Franchising Magazine USA

CURRY UP NOW LAUNCHES ON GOLDBELLY TO SHIP INNOVATIVE INDIAN EATS NATIONWIDE

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Fans of Curry Up Now’s Tikka Masala Burritos & More Can Now Order from Anywhere in the U.S.

Curry Up Now, the nation’s largest and fastest growing Indian fast casual concept, has launched on Goldbelly to deliver their innovative Indian eats to hungry fans across the country. Those who know and love Curry Up Now’s signature items like Tikka Masala Burritos, as well as those looking to try Indian cuisine in new and modern formats, can now order Curry Up Now from anywhere in the nation and have it delivered straight to their doorstep.

“We’re very excited to partner with Goldbelly,” says Curry Up Now’s founder and CEO, Akash Kapoor. “We get comments all the time from people who want to try our food and asking us to open locations in their area. While we’re still in the process of opening up more than 40 restaurant­s across the country, with Goldbelly our anxious customers don’t have to wait! Now, some of our signature and most popular items are available to anyone, anywhere, anytime.”

“We have been looking for an Indian food partner who could fulfil orders on a national scale, and we found the perfect fit with Curry Up Now,” said Ken Graham, Business Developmen­t Manager for Goldbelly. “We are thrilled to have Curry Up Now as a partner on Goldbelly.”

Curry Up Now currently operates 11 locations nationwide in California, Utah, New Jersey, and Georgia, with more than 40 franchised and corporate units in varying stages of developmen­t in the existing states, Colorado, and Indiana.

For more informatio­n about Curry Up Now, visit www.curryupnow.com and follow @CurryUpNow on social media.

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