Jim Brams, Sales Executive:
Enchiladas Verdes, La Hacienda
Two chicken enchiladas covered with salsa verde, topped with lettuce, sour cream and shredded cheese, served with rice and beans. 900 Monroe Drive NE, 404-941-7890, lahamidtown.com/
Greek Lemon Chicken, Taverna Plaka Half chicken served with roasted red potatoes and fresh cut green beans.
2196 Cheshire Bridge Rd., 404-636-2284, tavernaplakaatlanta.com
Chicken Fried Chicken, The Colonnade Battered boneless chicken breast served with peppered gravy with two sides. 1879 Cheshire Bridge Road NE, 404-874-5642
Prime Rib, Highland Tap
Slow roasted prime rib with one side. 1026 North Highland Avenue NE, 404-875-3673, nightcapfoodandspirits.com/ highlandtapmain.html
Tim Boyd, Managing Partner/Publisher:
Grilled Street Corn, Agave
Sweet yellow corn on the cob chargrilled and topped with spicy roasted garlic butter, citrus crema & queso fresco. 242 Boulevard SE, 404-588-0006, agaverestaurant.com
Lime & Garlic Marinated Flatiron Steak, Agave
Grilled and sliced served with an ancho chile steak sauce & topped with peppers and onions accompanies with chile grilled creamed corn and a flour tortilla. Beef and Pork Meatballs, Campagnolo San marzano tomato sauce, creamy polenta, pecorino romano, and oregano. 980 Piedmont Ave NE, 404-343-2446, campagnoloatl.com
Lasagna Matta, Campagnolo Fresh pasta, beef and pork bolognese, béchamel, mozzarella, and parmesan.
Photos via Facebook Clockwise from top left: Enchiladas Verdes from La Hacienda, Hawker’s Basil Fried Rice, the delicious Lasagna Matta from Campagnolo, and the tasty Lobster Fried Rice from Poor Calvins.
Bone-in Dry Aged Prime Kansas City Strip, Parker’s on Ponce
Dry aged 28 to 35 days for tenderness and robust flavor. 116 E Ponce de Leon Ave, 404-924-2230, parkersonponce.com
Blue Cheese Stuffed Bacon Wrapped Dates, Parker’s on Ponce
Pine Street Market bacon, balsamic glaze, and fried mint.
Katie Burkholder, Deputy Editor:
Basil Fried Rice, Hawker’s
An herbal take on a classic favorite. Eggs, onions, fresh basil and soy sauce. 661 Auburn Ave. NE Unit 180, 470-809-1586, eathawkers.com
Roti Canai, Hawker’s Malaysian flatbread dipped in curry.
Chicken and Waffle Taco, Velvet Taco Crisp chicken tenders, peppered bacon, peppercorn gravy, green apple slaw, maple syrup, red chile aioli, chives, and a waffle tortilla. 77 West Paces Ferry Rd NW Suite
35A, 470-400-3900, velvettaco.olo.com
East Pole Coffee Ice Cream,
Butter and Cream
Coffee ice cream made with East Pole Coffee Co. Traffic coffee beans. Rich and bold with the perfect amount of cream.
661 Auburn Ave. NE Suite 130, 404-709-2173, beltline.butterandcream.com
Sophia Pizza, Antico
Bufala, cipollini onions, roasted mushrooms, and white truffle oil.
1093 Hemphill Ave NW, 404-724-2333, littleitalia.com
Russ Youngblood, Sales Associate:
Shrimp Fajita, Las Margaritas Served with Latin rice, beans, guacamole, sour cream, salad, pico de gallo, grilled onions, bell peppers, and grilled tortillas. 1842 Cheshire Bridge Rd NE, 404-873-4464, lasmargaritasmidtown.com
Camarones al Ajillo, Papi’s Cuban