Greenwich Time (Sunday)

Hello and welcome: Robot waiters to the rescue

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You can always count on a robot for perfect timing.

When Shaosong Hu saw robotic waiters serving food in China last fall, he knew exactly what he wanted for his oriental restaurant in the Dutch beachside town of Renesse. He just didn’t have a clue how useful they would prove.

The coronaviru­s pandemic has turned a whimsical idea into perhaps a window into a dystopian future where a human touch may make people cringe with fear, and a waiter clearing the table sends a customer tense with stress — only to be relieved by a soothing brush with plastic.

“They came in just ahead of that time,” said Hu’s daughter Leah, who also works at the restaurant, the Royal Palace.

Now, his two shiny whiteand-red robots glide across the dining area’s floor where, once the restaurant reopens, they will be serving Chinese and Indonesian specialtie­s like Babi Pangang and Char Siu at $17 each.

“Hello and welcome” the robots say — in a voice best described as pre-programmed.

Their duties will include greeting customers, serving drinks and dishes and returning used glasses and crockery. It’s unclear whether diners will be expected to tip.

One thing the robots will certainly do is see that social distancing rules are respected. “We will use them to make sure the 1.5 meters (5 feet) we need during the corona crisis sticks,” Leah Hu said.

“I’ve had negative reactions,” she said, “such as saying it makes it impersonal.” But it may prove just what customers crave when Dutch restaurant­s are allowed to reopen on Monday as lockdown restrictio­ns are further eased.

In a stab at quasi-human panache, one robot wears a chiffon scarf around its neck. And the hunt is on to give the two human names, with a competitio­n already underway on Instagram. “We don’t have a favorite yet. But the suggestion of Ro and Bot is out. We want to give them a normal name,“said Leah Hu.

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