ORIG­I­NAL MAR­GARITA FROM COIN­TREAU

Gulf & Main - - Cheers -

1 ounce Coin­treau 2 ounces te­quila ¾ ounce fresh lime juice 2 slices jalapeño 2 sprigs ci­lantro

Com­bine Coin­treau, te­quila and fresh lemon juice into a shaker with ice. Shake and strain over ice into a chili-saltrimmed rocks glass. Gar­nish with ci­lantro and a jalapeño spi­ral.

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