Hamptons Magazine

SHELTER ISLAND

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18 BAY RESTAURANT

A Victorian house sets the scene for a dinner-only, four-course Italian chef’s tasting menu that changes weekly. 23 N. Ferry Road, 631749-0053; 18bayresta­urant.com

MARIE EIFFEL MARKET

A one-stop shop for specialty and gourmet goods, this waterfront market has a raw juice bar, deli, pizza parlor, and coffee shop. 184 N. Ferry Road, 631-749-0003; marieeiffe­lmarket.com

THE PRIDWIN

New American fine dining within an expansive beachfront resort. 81 Shore Road, 631-749-0476; pridwin.com

THE RAM’S HEAD INN

This romantic inn resembles Mount Vernon, with rolling green hills and farm-to-table fare. 108 S. Ram Island Dr., 631-749-0811; theramshea­dinn.com

RED MAPLE AT THE CHEQUIT

The super-seasonal menu consists of shareable plates, an extensive selection of vegetable side dishes, and “Simply Composed,” which allows diners to pick and choose mains and sides. 23 Grand Ave., Shelter Island Heights, 631-7490018; thechequit.com

SALT WATERFRONT BAR & GRILL

Local bands on weekends, a vibrant crowd at the Shipwreck Bar, and an extensive raw bar make this a popular neighborho­od hangout. 63 S. Menantic Road, 631-749-5535; saltshelte­r island.com

SHELTER ISLAND HOUSE

A beautifull­y appointed country inn with dining in the gardens and classic cocktails at the lounge bar. The Tavern, 11 Stearns Point Road, 631-749-5659; shelterisl­and house.com

SUNSET BEACH

Arriving via seaplane or boat is an option at André Balazs’s chic hotel. The Mediterran­ean bistro’s menu is filled with simply delicious items, like grilled octopus, shrimp on the plancha, and mussels. 35 Shore Road, 631-749-2001; sunsetbeac­hli.com

VINE STREET CAFÉ

Simple ingredient­s speak for themselves at this home-awayfrom-home eatery. 41 S. Ferry Road, 631-749-3210; vinestreet­cafe.com

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