Houston Chronicle Sunday

The masters have landed

- Lindsey. love@ chron. com

While some Houstonian­s might mark a night with Domino’s pizza and “SNL,” 150 local foodies paid $ 2,500 per person to be wined and dined by the best in the biz—

Thomas Keller, Daniel Boulud, Jerome Bocuse Richard Rosendale.

Deana Larry Blackburn’s

and and

private residence was the setting where notable socials such as and

Julia Matthew Rigdon, Barbara Michael Gamson Laurie Krohn Tracy,

and and ( sans hubbie who was racing in theMiddle East) sported party favorminib­adge lapel pins alongside men in dress blues, such as Sheriff A no- ego Keller— chefowner of the French Laundry restaurant in California and Per Se inNewYork— made Dover sole and cinnamon

Adrian Garcia.

beignets and stepped out of the kitchen to mingle with guests. And while Bocuse’s lobster truffled mesclun mixture won the favorite dish award, Boulud’s Texas short rib/ wagyu combo prompted many to join the clean plate club. And whoever quipped that “too many cooks in a kitchen can spoil the broth” never met Rosendale, who acted as sous- chef for his culinary counterpar­ts since his “Pont Neuf” potato, tuna tartare, goat cheese truffles and smoked duck appetizers were devoured within the first hour. On- site wine aficionado

showed wine collectors and Dr. the Blackburns’wine collection while partygoers sipped his Far Niente Chardonnay and ’ 06 Dolce. With a swag bag worth taking home— VBeauté skin care, Keller’s shortbread, Boulud’s poundcake and Riedel stemware— this

DenmanMood­y

Gina Devinder Bhatia

fete earned $ 400,000 for the Harris County Sheriff’s Office Foundation. Rumor has it that the kitchen masters have agreed to return in 2013.

 ?? Dave Rossman photos ?? Chefs Jerome Bocuse, from left, Thomas Keller, Richard Rosendale and Daniel Boulud
Dave Rossman photos Chefs Jerome Bocuse, from left, Thomas Keller, Richard Rosendale and Daniel Boulud
 ??  ?? LINDSEY LOVE
LINDSEY LOVE

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