High Plains drought worst many have seen
Longtime farmers trying to ‘make it through’ summer with no rainfall
BEULAH, N.D. — Drought in North Dakota is laying waste to fields of normally bountiful food and hay crops and searing pasturesthat typically would be home to multitudes of grazing cattle.
Some longtime farmers and ranchers say it’s the worst conditions they’ve seen in decades — possibly their lifetimes — and simple survival has become their goal as a dry summer drags on without a raincloud in sight.
“We’ve never been in this sort of boat, honestly,” said Dawn Martin, who raises beef cattle with her parents and husband in the southwestern part of the state, an area the U.S. Drought Monitor says is in “extreme” drought.
“We’re just trying to make it through and work it out,” she said. “There are a lot of people in the same boat. I don’t know what the answer is.”
Consumer impact
The drought’s impact likely will be felt not just by farmers but also consumers, state Agriculture Commissioner Doug Goehring said. Agriculture in North Dakota is an $11 billion a year industry, and the state leads the nation in the production of nearly a dozen crops.
“It’s going to affect bread at the grocery store counter,” Goehring said. “Dry beans — navies, pintos — are going to be affected to a degree. Can ola, that production is going to be cut, and that’s going to have an effect on vegetable oil.”
The latest Drought Monitor map shows nearly all of western North Dakota in severe or extreme drought, conditions that extend into northern South Dakota and northeastern Montana. Most of there st of North Dakota is in moderate drought or abnormally dry.
John Weinand has had less than 2.5 inches of rain on his farm near Beulah, which is northwest of Bismarck, since the beginning of May. He’s used to getting more than 3 inches in June alone.
Weinand figures his wheat crop will be half what it usually is. As for his field peas, he expects to harvest fewer than 100 pounds per acre, compared with a typical 3,000 pounds per acre. He won’t even try to sell his barley; he’s already rolled it up into hay to feed his cows.
“If we get some rain we’ll have some corn and soybeans, but at this point it doesn’t look very promising,” he said.
The Martins have sold off about one-third of their cattle because the grass in their pastures is brown and brittle and they’ve already started dipping into winter hay reserves. They’ll likely send their remaining animals to a feedlot for the winter, but they might need to find second jobs to cover the expense.
“What we’re trying to do is hold onto our main cow herd, get through the year, and hopefully next year is better,” Martin said.
The situation is much the same across ranching country, with the best hay production about a fourth of normal.
The U.S. Department of Agriculture has designated numerous counties in the three states as natural disasters, paving the way for emergency loans for producers. Agriculture officials have authorized other aid, including forage disaster payments and emergency haying and grazing of land enrolled in conservation and wetland programs.
‘A resilient bunch’
That helps, but doesn’t cover everything, Goehring said. Neither does crop insurance, which pays only a portion of what a farmer would get by selling a typical crop, said Goehring, who in addition to heading the state Agriculture Department is a farmer who has worked in the insurance industry.
The state has taken several steps, including adding more money to its Drought Disaster Livestock Water Supply cost-share program and relaxing commercial driving restrictions to help with the transport of livestock, water and hay.
If the drought persists into next year, it could start pushing producers out of business, officials and farmers say. But one year of extreme conditions, though a hardship, will be manageable for most.
“We’ll make it through,” Martin said. “We’re a resilient bunch.”