Houston Chronicle

RIP: restaurant­s that closed in 2012

- By Syd Kearney

One of the most frequently asked questions of Whine & Dine readers is a single word: “why.”

“Fill-in-the-blank, my favorite restaurant, has closed. Why?”

Bad food, bad location or just bad luck?

Sometimes the answers are plastered on the front door. As was the case in June when a lock-out notice adorned the entrance of the Strip House. Even the restaurant’s publicist didn’t see it coming. Because of an early printing schedule, the Chronicle’s Greg Morago’s glossy feature on the downtown steakhouse appeared in the paper days after it was shuttered.

“Yep, that sexy, low-lit lair for meat-’n’-potatoes boys and ’tini-anything girls turns out to be the place to find all the crave-inducing delights of the long, hot American summer. This is a perfect time to visit Strip House,” Morago wrote of Strip House.

Que sera, sera

Other answers can be gleaned from social media.

“I believe that when God closes one door, he is opening another door that is better. That is the case with Big D’s, everything is still Mo Gooder. You just can’t have a testimony without a test, and you can’t have new things without the passing away of the old,” wrote the owner of Big D’s Burgers and Wings on Aug. 31 on Facebook.

We grieved. The Champions Forest area joint cooked up exceptiona­l wings, and the staff was charming.

Other announceme­nts are more succinct.

“It was fun while it lasted,” wrote the management of Cahill’s on Durham on the longtime pub’s Facebook timeline on Jan. 4.

Some establishm­ents heralded their closings, providing loyal customers a chance to say goodbye and have a last meal.

JB’s Smokehouse posted this on Facebook Aug. 5: “Big announceme­nt: Today is JB’s last day of operation!!!!!!!!!!!!!! We have sold out to the Backyard Grill and it will be Backyard Smokehouse. … If you liked our food and would like to have a last bite come and see us tonite.”

And, of course, Feast recently announced fans of its British fare have until the end of August to patronize the Montrose restaurant.

So what were the “buzziest” closings of 2012?

The year got off to a quick start when chef/ owner Scott Tycer shuttered Gravitas on Jan. 8. It was not, however, a huge surprise. Tycer had sold and

then bought back the restaurant’s lease in 2011. The historical building on Taft has found new life and buzz as The Pass & Provisions.

Other closings with big names behind them included:

Stella Sola. Bryan Caswell and partner Bill Floyd’s take on Tuscany meets Texas closed in May and remains one of the pair’s few culinary missteps.

Bootsie’s Heritage Cafe. Tempestuou­s chef/ owner Randy Rucker’s Tomball experiment closed in July despite glowing reviews and national attention.

Chez Roux. The fine-dining room created by celebrated French chef Albert Roux for La Torretta Lake Resort was closed in March.

Ava Kitchen & Whiskey Bar. Robert del Grande’s Mediterran­ean concept merged with its West Ave sister property, Alto Pizzeria, in June. On Dec. 3, this was posted on Alto Facebook page: “Attention: Alto is closed for downstairs constructi­on. Reopening early 2013!” Stay tuned.

Pesce. Landry’s Restaurant­s, which bought the River Oaks seafood-centric fine-dining room in 2003, closed it in the spring.

The Barbed Rose. Tapped as one of the best new restaurant­s of 2010 by Chronicle critic Alison Cook, the ambitious Barbed Rose was rebranded Coastal Crossing Grill in July. Management promised Alvin diners a more casual, more affordable dining room. The re-envisioned concept was shuttered in October.

T’afia. Saying she had to let it “die,” chef/ owner-Monica Pope closed her iconic-Midtown restaurant in late July and opened the revitalize­d space as Sparrow Bar & Cookshop two weeks later.

Samba Grill. Foodies— and critic Cook— loved chef David Guerrero’s South American fare. The Theater District restaurant closed in July. Here are some “blink and you missed them” restaurant­s, establishm­ents that closed within the first 12 months of business: Coal Burger, Convey Sushi, El Xuco Xicana, Gugliani’s-Kingsride Road, Hail of a Burger, Maggie Rita’s Mexican-Kirby, NABI, Ruggles 11th Street Cafe, Stir Crazy-The Woodlands, Vida Mexican Restaurant, Ziggy’s Bar & Grill on Main. Here are some of the other closings of 2012: 901 Postoffice-Galveston, Barcadia Bar & Grill, Beef ‘O’Brady’s, Benny’s Mexican Cafe & Bar, Block 7Wine Company, Boston’s Gourmet Pizza, Burger Fresh-Tomball, Cabos Grill-Texas City, Cafe Del Rio, Cafe Under the Oaks, Cantina de Tejas, Casa Ole-Texas City, Casbah Mediterran­ean Buffet, Chicago Hot Dog Shack, Coffee BistroLeag­ue City, Coffee Oasis-Seabrook, Convivio, Coronita Grill Buffet & Bar, Cova Hand-Selected Wines, Crossroads CafeGalves­ton, Delesandri’s Gourmet Cupcakes, Dharma Cafe, Dona Lydia Mexican Restaurant, Dragon Bowl Asian Bistro, Durango’s Restaurant­e & Cantina, Dutch Kettle-Galveston, Fat Mike’s at the Market, Feng’s Chinese Buffet, Frenchy’s Chicken-Kirby, Fuzzy’s Taco-Jones Road, Guadalajar­a Bakery, Goldfish Garden Chinese, Gugliani’s Italian GrillSprin­g, Guido’s Pizza Pies, Health Fountain Restaurant, H Town Bar & Grill, Icing Cupcakes, Iguanas Tex-Mex Grill, Jake’s Grill-Pearland, Just-Eat Seafood, Steaks & BBQ, Korma Sutra, Late Nite Pie, Lone Star Pizza, Los Compadres, Maggie Rita’s Mexican-Galveston, Malt-N-Burger, Mama’s Cafe, Mely’s Mexican Food, Mico’s Grill, Mikell’s Soul Food, the Moghul’s Restaurant, Nardino’s, Nga’s Restaurant, the Perfect Cup, Pierson’s Cajun & Country Cafe-Missouri City, Que Cafe-Galveston, Ruggles American Bistro, Saka Sushi Bar & Hibachi, Sam Star Chinese & Japanese Buffet, Seoul House Restaurant, Sugar Blossom Treats, Taco Cabana on Richmond, Taco House-Galveston, Tapas Capriccio, Texas Traditions-Fulshear, TGI Friday’s-Northwest Freeway, That Pizza Place on Ella, Toku Sushi, Trio Steakhouse and Bar, Trios Downunder, Tu Casita Boricua, Vineyard on the Square, Wild West Smokehouse, Wok Bo-Westheimer, Yao Restaurant, Zimm’s Little Deck and Zorro’s Buffet.

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