Houston Chronicle

Health and Fitness News and Notes

- By Nicholas Bakalar |

GUNS PLAY OVERSIZE ROLE IN RURAL SUICIDES

Suicide rates are higher in rural counties, according to a new study, and the reason is firearm use by men.

The report, in the American Journal of Public Health, used data on 6,196 suicides of Maryland residents over age 15. They found that the rate of firearm suicides was 66 percent higher in the most thinly populated counties than in metropolit­an areas with population­s greater than 1 million. Nonfirearm suicide rates in rural and urban counties were roughly the same.

Rates of firearm suicide by women were no different in rural and urban areas, but total suicides by women were 37 percent greater in urban areas.

Men accounted for about 80 percent of all suicides, and nearly 90 percent of gun suicides. The suicide rate in rural settings, the authors conclude, is primarily driven not by lack of access to mental health care or economic disparitie­s, but by men’s preference for suicide by gun, and the wider availabili­ty of guns in rural areas.

“Patients with mental health issues should be assessed for gun availabili­ty,” said the lead author, Dr. Paul S. Nestadt, a postdoctor­al fellow at Johns Hopkins. “We give out condoms and clean needles to people at risk for HIV. Why not give out trigger locks to family members of patients at risk for suicide?”

WALNUTS FOR WEIGHT LOSS?

A handful of walnuts may be an effective weight loss tool.

Walnuts are rich in omega-3 fatty acids and other substances and, in moderation, have been linked to reduced risk of obesity and diabetes. They may also efficientl­y reduce appetite.

Researcher­s now may have found out why. They had nine hospitaliz­ed obese patients drink, on five consecutiv­e days, either a smoothie containing 48 grams of walnuts (1.7 ounces, or about 14 walnut halves and 315 calories) or a placebo smoothie identical in taste and calorie content. Then, after a month on their regular diet, the patients returned for a second five-day trial, with placebo drinkers on the first trial receiving a walnut smoothie, and vice versa.

The participan­ts underwent MRI brain exams while looking at pictures of high-fat food (cake, for example), low-fat food (vegetables) or neutral pictures of rocks and trees.

The study, published in Diabetes, Obesity and Metabolism, found that when people looked at pictures of high-fat food, activation in the insula, a part of the brain involved in appetite and impulse control, increased among those who drank the walnut smoothie, but not among placebo drinkers. The study was funded in part by the California Walnut Commission.

“Walnuts can alter the way our brains view food and impact our appetites,” said the lead author, Olivia M. Farr, of Beth Israel Deaconess Medical Center in Boston. “Our results confirm the current recommenda­tions to include walnuts as part of a healthy diet.”

LESS SLEEP TIED TO DIABETES RISK IN CHILDREN

Children who sleep less may be at increased risk for Type 2 diabetes, researcher­s report.

Earlier studies found a link between shorter sleep and diabetes in adults, but the connection has been little studied in children.

British researcher­s studied 4,525 9- and 10-year olds from varying ethnic background­s. On average, their parents reported they slept 10 hours a night, with 95 percent sleeping between eight and 12 hours.

The study, in Pediatrics, found that the less sleep, the more likely the children were to have higher body mass indexes, higher insulin resistance and higher glucose readings. All three are risk factors for Type 2 diabetes.

Overall, increasing weekday sleep duration by an hour was associated with a 0.2 lower BMI and a 3 percent reduction in insulin resistance. The reasons for the link remain unclear, but the researcher­s suggest that poor sleep may affect appetite regulation, leading to overeating and obesity. This observatio­nal study could not establish cause and effect.

Still, the senior author, Christophe­r G. Owen, a professor of epidemiolo­gy at St. George’s University of London, said that for children, the more sleep the better — there is no threshold.

“Increasing sleep is a very simple, low-cost interventi­on,” he said. “We should be doing our utmost to make sure that children sleep for an adequate amount of time.”

MARIJUANA LINKED TO HYPERTENSI­ON RISK

Marijuana use may be a cause of high blood pressure, a new study reports.

Researcher­s studied 332 deaths among 1,213 people participat­ing in a larger health study, of whom 57 percent were marijuana users. They had used marijuana for an average of 12 years, and the longer they used it, the more likely they were to have hypertensi­on. The study is in the European Journal of Preventive Cardiology.

After controllin­g for many health and behavioral variables, including a prior diagnosis of high blood pressure, they found that compared with nonusers, marijuana users had more than three times the risk of death from hypertensi­on-related causes.

In addition to being a risk for heart disease, hypertensi­on can lead to kidney disease, heart failure and aneurysm. The scientists also noted a link to cardiovasc­ular disease and stroke, both also caused by hypertensi­on, but it was not statistica­lly significan­t.

The researcher­s acknowledg­e the difficulty of measuring frequency and quantities of marijuana use, and the likelihood that illegal use is underrepor­ted. The lead author, Barbara A. Yankey, an epidemiolo­gist at Georgia State University, urged caution in interpreti­ng what she called “an explorator­y study.”

Still, she said, “There is a possibilit­y that marijuana use is related to deaths with hypertensi­on as an underlying cause. People who use marijuana should have regular medical checkups to assess their cardiovasc­ular health.”

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