Houston Chronicle

Meatpackin­g plants need more transparen­cy

- By Stephen Wells Wells is the executive director of the Animal Legal Defense Fund.

A bill that could deter whistleblo­wers and hinder the reporting of animal cruelty, health, safety, and other violations on factory farms and slaughterh­ouses is moving swiftly through the Texas Legislatur­e. So-called Ag-Gag laws, similar to HB 1480, “gag” would-be whistleblo­wers and undercover activists by punishing them for exposing what goes on in animal agricultur­e. As currently drafted, certain provisions in HB 1480 are so vague that prosecutor­s could interpret them to punish whistleblo­wers who may take records from a facility that document wrongdoing, for example. Criminal laws can be struck down by courts for being too vague, and the Animal Legal Defense Fund has led coalitions across the country to strike down these dangerous laws.

We’ve been successful time and time again. Courts have already ruled that similar laws in Iowa, Idaho, Kansas and North Carolina are unconstitu­tional on free-speech grounds. These lawsuits aren’t cheap for states to defend, and both the costly litigation and subsequent legal fees are paid for with taxpayer dollars. That ag-gag bills continue to be introduced and enacted by state legislatur­es is a testament to the massive political power of animal agribusine­ss.

These enormous, multinatio­nal corporatio­ns are desperate to keep their cruelty — against humans and animals — hidden. Whistleblo­wers and undercover investigat­ors have uncovered severe animal abuse on factory farms and slaughterh­ouses, including calves freezing to death,

turkeys’ throats slit while still conscious and able to feel pain and pigs being roasted alive. Animals aren’t the only ones suffering behind closed doors. Workers in slaughterh­ouses and factory farms earn low wages, without paid sick leave, to work in dangerous, dirty environmen­ts. They’re at high risk of amputation, repetitive stress injuries that leave them unable to use their hands, and even death.

The COVID-19 pandemic laid bare the risks that workers in animal agricultur­e face. Animal agricultur­e facilities across the United States are COVID-19 hotspots, spreading among workers and then to the larger community. In the spring of 2020, the largest outbreak in Texas wasn’t in a major metropolit­an area but rural Moore County, where residents tested positive at a rate 10 times higher than in Texas’ biggest cities. Workers at an animal agricultur­e facility drove these skyrocketi­ng infection rates. One of the country’s largest beef processing facilities, managed by JBS USA, a subsidiary of Brazil’s JBS, sits in Moore County.

According to the Food & Environmen­t Reporting Project, almost 90,000 food system workers, including meatpackin­g, food processing and farmworker­s, have been infected with COVID-19 nationwide. Nearly 400 workers have died. But instead of adopting common sense policies like paid sick leave, allowing for social distancing in processing lines, or providing personal protective equipment, the giant corporatio­ns that control our food system doubled down on secrecy — even refusing to provide informatio­n about sick workers to county health directors desperate to isolate workers and trace their contacts.

We aren’t talking about family farms. It’s corporatio­ns like JBS that would benefit most from any ag-gag law in Texas. The largest meat processor in the world, JBS

S.A., pulls in more than $50 billion in revenue annually with plants scattered across four continents. Together with Tyson Foods, Cargill and National Beef, they control 85 percent of the beef processing market. We have to rely on undercover investigat­ions and whistleblo­wers to expose illegal and cruel practices on factory farms and slaughterh­ouses.

Texas is grappling with a budget crisis while also battling a pandemic and a failing energy infrastruc­ture. Yet rather than focusing on these emergencie­s, some Texas legislator­s are instead trying to enact a law suppressin­g Texans’ access to critical informatio­n and then making them foot the bill to defend it in court. Protecting Big Ag shouldn’t be more important to legislator­s than protecting their constituen­ts.

 ?? David Zalubowski / AP file photo ?? Protesters called on Colorado’s governor to close meat processing plants last May because of COVID-19.
David Zalubowski / AP file photo Protesters called on Colorado’s governor to close meat processing plants last May because of COVID-19.

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