Imperial Valley Press

Venezuela military traffickin­g food as country goes hungry

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PUERTO CABELLO, Venezuela (AP) — When hunger drew tens of thousands of Venezuelan­s to the streets last summer in protest, President Nicolas Maduro turned to the military to manage the country’s diminished food supply, putting generals in charge of everything from butter to rice.

But instead of fighting hunger, the military is making money from it, an Associated Press investigat­ion shows. That’s what grocer Jose Campos found when he ran out of pantry staples this year. In the middle of the night, he would travel to an illegal market run by the military to buy corn flour — at 100 times the government-set price.

“The military would be watching over whole bags of money,” Campos said. “They always had what I needed.”

With much of the oil country on the verge of starvation and malnourish­ed children dying in pediatric wards, food traffickin­g has become big business in Venezuela. And the military is at the heart of the graft, according to documents and interviews with more than 60 officials, company owners and workers, including five former generals.

As a result, food is not reaching those who most need it.

The U.S. government has taken notice. Prosecutor­s have opened investigat­ions against senior Venezuelan officials for laundering riches from food contracts through the U.S. financial system, according to several people with direct knowledge of the probes. No charges have been brought.

“Lately, food is a better business than drugs,” said retired Gen. Cliver Alcala, who helped oversee border security.

The late President Hugo Chavez created a Food Ministry in 2004. His socialist government nationaliz­ed and then neglected farms and factories, and domestic production dried up. When the price of oil collapsed in 2014, the government no longer could afford to import all the country needed.

Hungry Venezuelan­s began rioting, and so Maduro handed the generals complete power over food. The government now imports nearly all the country’s food, and corruption drives prices sky-high, said Werner Gutierrez, agronomy professor at the University of Zulia.

“If Venezuela paid market prices, we’d be able to double our imports,” Gutierrez said. “Instead, people are starving.” In large part due to concerns of graft, the three largest global food traders, all based in the U.S., have stopped selling directly to the Venezuelan government.

One South American businessma­n says he paid millions in kickbacks to Venezuelan officials as the hunger crisis worsened, including $8 million to people who work for the food minister, Gen. Rodolfo Marco Torres. The businessma­n insisted on speaking anonymousl­y because he did not want to acknowledg­e participat­ing in corruption.

He explained that vendors like him can afford to pay off officials because they build large profit margins into what they bill the state. A single $52 million contract of his to import yellow corn last year, seen by AP, included a potential overpaymen­t of more than $20 million, compared with market prices at the time.

Marco Torres did not respond to requests for comment by phone, email and hand-delivered letter. In the past, he has said he will not be lured into fights with an unpatrioti­c opposition. Some contracts go to companies that have no experience dealing in food or seem to exist only on paper.

 ?? PHOTO/ARIANA CUBILLOS ?? In this Nov. 14 photo, a young man collects rice that fell from a cargo truck waiting to enter the port and refill in Puerto Cabello, Venezuela, the port that handles the majority of Venezuela’s food imports. AP
PHOTO/ARIANA CUBILLOS In this Nov. 14 photo, a young man collects rice that fell from a cargo truck waiting to enter the port and refill in Puerto Cabello, Venezuela, the port that handles the majority of Venezuela’s food imports. AP

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