A Full, Festive Menu for Holiday Celebrations
From the hors d'oeuvres to the main course and all the way through dessert, creating a full holiday menu doesn't have to be hard. The key to a successful feast is focusing on dishes that can please loved ones of all ages and palates, such as a festive salad before the turkey or ham main dish, which can be accompanied by complementary sides like au gratin potatoes. Finally, top off the celebration with a divine dessert featuring classic cranberry flavor. To find more holiday recipe inspiration, visit Culinary.net.