Journal-Advocate (Sterling)

Lunch Menus Nov. 21 - Nov. 25

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RE-1 Valley Schools

Breakfast served daily. Lunch will include a variety of low fat milk daily. A salad bar is offered daily. Menu is subject to change. Tuesday: No School. Wednesday: No School. Thursday: No School. Friday: No School.

Fleming

A full student lunch includes a choice of entrée supplying protein and grain, vegetable side dish, fruit and vegetable bar, and a choice of milk. Alternate entrees are also available. Milk choices include 1% white and skim chocolate. Menu is subject to change. Monday: Sweet and sour chicken, fried rice, Uncrustabl­e. Tuesday: Broccoli and cheese soup with garlic breadstick, Uncrustabl­e. Wednesday: No School. Thursday: No School. Friday: No School.

Iliff Head Start

1percent milk is served with all meals Tuesday: No School. Wednesday: No School.

Thursday: No School. Friday: No School.

Peetz Schools

Monday: Beef stroganoff over noodles, green beans, strawberri­es, zucchini bread.

Tuesday: Grilled cheese, tomato soup, peas, applesauce.

Wednesday: No School. Thursday: No School. Friday: No School.

Merino Schools

A full student lunch includes a choice of entrée supplying protein and grain, vegetable side dish, fruit and vegetable bar, and a choice of milk. Alternate entrees are also available. Milk choices include 1% white and skim chocolate. Menu is subject to change. Monday: The perfect sloppy Joe, mixed vegetable medley, ham, cheese and lettuce wrap. Tuesday: Spaghetti with Italian meat sauce, dinner roll, seasoned peas, chicken ranch wrap. Wednesday: No School. Thursday: No School. Friday: No School.

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