Macademia Highball
o 2 oz Dewar’s Caribbean Smooth o 4 oz ginger beer o ½ oz Macademia nut liqueur
o Lemon zest
o Lemon wedge for garnish
Add the Dewar’s Caribbean Smooth to a highball glass, then the Macademia nut liqueur. Fill with ice and ginger beer, stir twice then spray with lemon zest and garnish with the wedge