Cocktails

From New York to Tokyo, a classic traveler’s tale told in a glass, with fine spirits, a bold palate, and no need for a passport — bon voyage!

A classic adventure from New York to Tokyo and beyond, all in a glass

A gin & tonic, really, the first try seemed not quite right in a highball glass. We tried the second one in a martini glass, and that was better (then again, it was our second one...). We start with Indoggo gin (Snoop’s very own) and its seven botanicals, then add a boutique cherry tonic, the berry bitterness of which nicely complements Indoggo’s strawberry note. As refreshing as the snow on top of

Mt. Fuji, and much easier to reach.

2.5 oz Indoggo gin

3.5 oz Thomas Henry Cherry Blossom Tonic

Build in a mixing glass filled with ice, stir gently then strain slowly