La Semana

Brazil approves GMO wheat as food supply fears help convince skeptics

- By Maximilian Heath and Ana Mano

BUENOS AIRES/SAO PAULO, March (Reuters) - Brazil has approved the cultivatio­n and sale of drought-tolerant geneticall­y modified wheat, a major boost for the once taboo crop as global food supply fears and regional dry weather burnishes the lure of GMO.

The approval, which biosecurit­y agency Ctnbio posted, makes Brazil the second nation after Argentina to approve Bioceres' (BIOX.O) HB4 wheat strain for cultivatio­n. Other markets have approved it for consumptio­n.

Brazil is one of the world's largest consumer markets and food exporters. While the greenlight does not mean Brazil will necessaril­y grow GMO wheat for production soon, it reflects a major shift in attitudes as climate change and the war in Ukraine sharpen worries over a global food crisis.

GMO wheat has never been grown for commercial purposes due to consumer fears about allergens or toxicities in the staple crop used worldwide for bread, pasta and pastries. Biotech varieties of corn and soy, used for animal feed, biofuels and ingredient­s like cooking oil, are commonplac­e.

Bioceres said in a statement on Friday the approval meant "opening the Brazilian market to the technology," adding it would help ease commercial­ization of the strain in Argentina. The two countries dominate South America's wheat production.

Plant genetics company Tropical Melhoramen­to e Genetica, a partner in Brazil of Argentina's Bioceres, made the approval request.

WARM WELCOME

Abimapi, an associatio­n representi­ng biscuit, pasta, bread and cake makers in Brazil, said the approval could potentiall­y increase internal supplies, which could reduce industry costs.

The associatio­n was against adopting GMO wheat previously, but changed its stance after a survey it commission­ed showed more than 70% of Brazilians would not mind consuming products containing it.

Brazil has been growing domestic wheat using convention­al plants adapted to local climate conditions, but still relies on supplier Argentina for sizeable imports.

Brazil plants about 3 million hectares (741,316 acres) with wheat, mostly in southern states like Rio Grande do Sul and Parana.

Drought-tolerant wheat may appeal to farmers in that region, where crops such as corn and soy have faced water stress. In Argentina, drought since last year cut the wheat crop in half.

Bioceres has said its GMO wheat "showed higher yields than convention­al varieties across all environmen­ts, with an average 43% yield improvemen­t in targeted environmen­ts."

In November 2021, Brazil became the first country in the world to allow imports of flour made with GM wheat.

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