Lake County Record-Bee

Cannabis resorts loom over horizon

Well-regulated pot farms can reinvigora­te ag tourism

- By William Roller

LAKEPORT >> Trimming a leaf out of the long-establishe­d wine industry playbook and getting a grip on its once mighty green thumb, the cannabis industry emerged from a deep bullpen aimed to pitch its way back to the top of Lake County agricultur­e.

The Board of Supervisor­s heard encouragin­g advice from Mireya Turner, director of the Community Developmen­t Department for staff to make recommenda­tions from a variety of seasoned experts for updating cannabis policy in chambers February 6. The presentati­on Tuesday was conceptual only and there was no draft ordinance. The county administra­tion hoped to see them return in the future with a draft ordinance.

She went on regarding Type Nine, which is a retail delivery only that does not have a store front. The Task Force recommends this type business be available to permitted cultivator­s.

Chair Bruno Sabatier said he'd prefer not to see a building that no one can walk into if it's a C1 or a C2 because it's in a Commercial Growth Boundary. “I want to be able to walk into that building and have people access it,” he said. “Having a building filled up with merchandis­e, not available to the public, and say, “All I do is deliver out of this building.'” He went on, that there was no need for that type of building on Main Street. “It's just a closed door on our Main St., which is where the majority of C1 and C2 would be mostly within our Community Growth Boundaries,” he said. “I like the idea of retail delivery only, if it's attached to a retail dispensary I can walk into.”

Turner noted that the Type Ten retail storefront includes delivery automatica­lly. Sabatier clarified it would allow for C1 and C2. “If growers are manufactur­ing outside the Community Growth Boundary, I want to be able to walk into a store when it's a C1 or C2 and not have to call to get a delivery, it doesn't make sense to me,” he said. And it was noted even now there are stores on Main Street where no one can get into, they are just online stores. After examining a list of Business Attachment types, that says, Major Use Business Permit C1 and Use C2, Sabatier questioned if that was supposed to be there. Turner acknowledg­ed Sabatier's confusion. “I think C1 might be in error because it only allows a part of incidental use like, cannabis cultivatio­n. So, I'm going to withdraw C1 from that.”

Turner soon after clarified that Type Ten is not new, what is new is it includes a retail store front with onsite consumptio­n. “The State is largely silent on the local jurisdicti­on. The Task Force, recommends allowing onsite consumptio­n in connection to a store front establishm­ent with a minor use permit in a Planned Developmen­t Commercial Community.”

In additional clarificat­ion Turner explained why the above was included, it is because: that would be with a minor use permit, which goes through agency review, environmen­tal review, a public hearing with the Zoning Administra­tor (Turner or designee). “Then M1, M2, MP, those are the county's Commercial and Industrial Manufactur­ing and Industrial Park as well as C3, our Service Commercial so, all the county's higher level Industrial or Manufactur­ing Zone Districts as an incidental use.

“An approved processing or manufactur­ing site, which is also with a minor use permit,” she said. “Then switching up to major use permit, would be in the C1, which is your Local Community, Highway Community, Resort Community or Suburban Reserve and, incidental improved cultivatio­n sites.”

Sabatier then pointed out, because of the regulation­s of the State of California, if the county desired consumptio­n on site cannabis, it would be necessary to establish a membership at a private club. “I don't know of a bar where you can do an onsite consumptio­n of cigarettes,” he said. “That's how we worked it out in the city of Clearlake,” he said. “It was a private membership; it was an approval to being subjected to smoke indoors, and I don't know where that's going to go.” He went on to state that if the county cannabis businesses could mimic the way wineries have on site consumptio­n and not within the Community Growth boundaries the possibilit­y might be considered. “We need to be cautious in how we approach this and making assurances in the right areas,” he said. “It doesn't quite match for me to have a consumptio­n place, unless it's … I don't know … like a winery, where you're processing wine. Some of it is uncomforta­ble, I want to be careful on this.”

District 4 Supervisor Michael Green noted it makes no sense to him to permit onsite consumptio­n for cannabis if the county does not apply similar standards for bars and the county does not do that. “It's going to be a challengin­g subject, but cannabis is a state legal substance,” he said. “Today we are focused on the zoning aspect. I hear your concerns Chair Sabatier. That's very much a subject for another day. I don't see a good course we'd have if we strayed from the hard work of the Task Force on this, I think it's a good recommenda­tion.”

“The State is largely silent on the local jurisdicti­on. The Task Force, recommends allowing onsite consumptio­n in connection to a store front establishm­ent with a minor use permit in a Planned Developmen­t Commercial Community.”

— Mireya Turner, director of the Community Developmen­t Department

 ?? MIRANDA MOORE — CONTRIBUTE­D ?? The Board of Supervisor­s heard encouragin­g advice from Mireya Turner, director of the Community Developmen­t Department for staff to make recommenda­tions from a variety of seasoned experts for updating cannabis policy in chambers February 6.
MIRANDA MOORE — CONTRIBUTE­D The Board of Supervisor­s heard encouragin­g advice from Mireya Turner, director of the Community Developmen­t Department for staff to make recommenda­tions from a variety of seasoned experts for updating cannabis policy in chambers February 6.

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