Las Vegas Review-Journal

Manners can’t help choose among admirers

- MISS MANNERS

DEAR MISS MANNERS:

I am currently dating a lovely young gentleman who is sweet, caring and tall. Recently, however, another gentleman who is much more, shall we say, spicy, has begun paying unasked-for attentions to me.

I do greatly enjoy his company, but in my current relationsh­ip, I am unwilling to see him as anything more than a friend. On the other hand, I cannot help but become confused and unsure of my feelings in such a situation. What are your thoughts on the matter?

GENTLE READER: Your current problem — namely, “Tall or spicy?” — is not one that etiquette can answer. Once you have made that decision, Miss Manners would be happy to answer the etiquette problem that will inevitably ensue.

DEAR MISS MANNERS:

I connected with an old girlfriend from way back in the past.

Neither one of us is on social media. I feel it is time that I asked that we exchange pictures. Should be pretty simple. I guess nerves have got the best of me. What do I say/how do I word it? I guess I’m afraid of scaring her. Silly me. GENTLE READER:

It is now often possible to learn the appearance, financial situation and other specifics about a person before actually meeting. If you want to know if she looks as good as you remember, you may have to ask her out for coffee. You could accompany the request with “before” and “after” photos of yourself, humorously suggesting that it will help her recognize you when she sees you.

DEAR MISS MANNERS: Often at lunch, and occasional­ly at dinner, fast-casual restaurant­s will serve a meal on a plate with the messiest dish, such as a stew, in a bowl on that plate. The plate is already filled with perhaps salad, beans and rice.

If I leave the bowl on the plate, it is awkward to eat the other foods. If I set the bowl on the table and use it as a serving bowl, I get rice on the table. What is the proper way to eat such a dinner?

GENTLE READER: Eat one of the outside items until you have cleared enough space that you can then slide the bowl to the edge of the plate (without actually dismountin­g it). This can be repeated with the remaining foods and containers. As each item is consumed, subsequent maneuvers will become easier. With restaurant­s making tables smaller and putting them closer together, you may find yourself doing a similar dance on your way out the door.

Submit your etiquette questions to Miss Manners at dearmissma­nners@gmail. com.

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