Las Vegas Review-Journal

One spouse’s DUI can be costly for both

- JEANNE PHILLIPS

DEAR ABBY: Many wives write you about problems with husbands who drink too much. If they live in a community property state, there’s something important they need to know. If the husband drives drunk and causes an injury, both the wife and husband may be named as co-defendants. And if the injured party is successful in the lawsuit, the co-defendants together must pay.

Wives who tolerate their husbands’ refusal to stop drinking need to be aware of the economic hammer the law could have hanging over them. I just went through this. Had I known, I would have had a powerful reason to divorce my husband years ago, after I realized he would never give up drinking. — Getting the Word Out In Phoenix

DEAR GETTING: Thank you for teaching me and my readers something. If someone has a spouse of either sex with an alcohol problem who gets behind the wheel of a car, for their own protection, they should consult their lawyer and their insurance agent about what the ramificati­ons could lead to.

DEAR ABBY: I’m a sophomore in high school, and I’m in love with a senior. I met him a year ago, when we had some classes together. We liked each other, but because of our age difference, we never dated.

I thought I would get over him over the summer, but I didn’t. We don’t see each other at all this year, and I’m almost sure he’s moved on. I feel like I need to move on, too, but deep down I really don’t want to. I’m worried

I’ll never find someone I like as much as him. — Totally Stuck in Montana

DEAR STUCK: A way to move forward would be to give yourself less time to think about him. Stay busy and keep your mind occupied with your studies. If you can get into new activities, do it. Not only will they distract you, but they will give you the opportunit­y to learn something as well as make more friends and perhaps meet someone equally special.

That said, do not expect to banish him from your heart. If he was your first love, he may always occupy a tiny portion of the real estate there.

DEAR ABBY: I like my meat well done. But whenever I order a steak that way, someone at the table invariably has to comment that I am ruining the texture, killing the taste, etc. Is there a nice way of telling other people to mind their own business and let me order my food the way I want it? — Still Moving on My Plate

DEAR STILL MOVING: All you have to do is smile and say, “That’s my preference. This is the way I like it.” Then change the subject.

Dear Abby is written by Abigail Van Buren, also known as Jeanne Phillips, and was founded by her mother, Pauline Phillips. Contact Dear Abby at www. Dearabby.com or P.O. Box 69440, Los Angeles, CA 90069.

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