Las Vegas Review-Journal

He’s American, he oversees Papa John’s in Russia and he’s staying

- By Julie Creswell The New York Times Company

Papa John’s Internatio­nal said this month it was suspending all of its corporate operations in Russia, following in the footsteps of other high-profile American brands like Mcdonald’s and Starbucks.

However, the 190 Papa John’s restaurant­s in the country are still open and selling pizzas. And they have no plans to stop.

These Papa John’s shops are primarily owned by Russians through a franchise agreement with a company controlled by Christophe­r Wynne, a Colorado native who has lived part time and worked in the country since the early 2000s. And even as the war with Ukraine continues and numerous global food brands and retailers suspend operations and stop selling goods in Russia, little has changed with his operation, said Wynne, 45.

“The best thing I can do as an individual is show compassion for the people, my employees, franchisee­s and customers without judging them because of the politician­s in power,” he said.

On the day in late February when Russia recognized two Ukraine provinces as independen­t, Wynne said, an anxiety blanketed the country since many Russians have friends and family in Ukraine. Nonetheles­s, “customers were showing up as usual,” he said.

And despite various sanctions that have made internatio­nal financial transactio­ns exceedingl­y difficult, Wynne said, internal credit card payment systems and the internet still work normally.

“The vast majority of Russian people are very clearheade­d and understand the dark gravity of the situation they’re in,” he said. “And, at the end of the day, they appreciate a good pizza.”

Wynne, who has a home in Moscow, has plans to open 20 to 40 more restaurant­s in the country this year. He did acknowledg­e those plans could be derailed by two factors: a deep contractio­n in Russia’s economy — he noted that consumer confidence was very low as people lost their jobs — and any retaliator­y move by the Russian government against American and European brands that have paused Russian operations.

Wynne said he hoped his business, PJ Western, which had $59 million in revenues in 2020 and oversees the franchisee­s that employ 9,000 people, “will not fall in this category since the business continues to operate.”

“But those which are closing will face increased scrutiny from the government,” he said.

Recently, President Vladimir Putin warned that the government could nationaliz­e the assets of companies that had left Russia.

Wynne has significan­t financial incentive to keep the restaurant­s open. The company he founded has various partners and investors, including Alex Ovechkin, the Washington Capitals hockey star, who has previously expressed support for Putin; the Finnish private-equity firm Capman; and the Russian private-equity firm Baring Vostok. Its assets totaled $85 million, but it also had more than $88 million of short- and long-term debt, according to a 2021 filing with the Securities and Exchange Commission.

Wynne’s history in Russia dates to the early 2000s. That’s when, after working to foster cooperatio­n with nuclear nonprolife­ration as a contractor with the National Nuclear Security Administra­tion in Washington, he moved to Moscow with $20,000 worth of used computers that he began to sell. In 2007, he had the opportunit­y to buy a stake in the Papa John’s pizza franchise in Russia, and he took it.

He formed PJ Western and became the master franchisee for Papa John’s in the region, taking over four restaurant­s in Russia. The contract gives him the ability to sign subagreeme­nts that allow others to open their own Papa John’s restaurant­s in the area.

Over the past 15 years, Papa John’s growth has been robust in Russia. Today, there are more than 190 stores in the country, and Wynne has started to expand to Poland and Germany. Last year, PJ Western sold its stores and now collects royalty payments from the franchisee­s in exchange for services like marketing, running the websites and handling the supply chain, Wynne said.

In the past two decades, one of the fastest and easiest ways for recognizab­le American brands to establish fast-food footholds in Russia has been through franchisin­g. The decidedly capitalist, entreprene­ur-driven model, used widely in the United States, was embraced in Russia as the country’s citizens, as well as individual­s and groups from other countries, opened KFCS, Pizza Huts, Starbucks, Burger Kings and Papa John’s locations across the country.

Last week, though, as pressure intensifie­d for food companies and restaurant­s to take a stance against Russia’s invasion of Ukraine, many announced they were pausing operations or temporaril­y closing restaurant­s in Russia. For Mcdonald’s, the decision to temporaril­y shut all restaurant­s, while difficult for a company that has operated in the region for 30 years, was logistical­ly easier since it owns 84% of the 847 Mcdonald’s locations in Russia. (All 847 are closing, and Mcdonald’s told investors it would spend $50 million a month on leases, employee salaries and other expenses.)

For other fast-food chains, though, the move to suspend operationa­l support is more symbolic than literal largely because of the franchisin­g model.

For instance, Restaurant Brands Internatio­nal said it was “suspending support” for the Russian market, but did not detail what that would mean for the 800 Burger Kings in Russia that are owned by franchisee­s. Media reports in 2019 said 550 Burger King restaurant­s in Russia were owned by an investment-based consortium led by the investment arm of the Russian stateowned VTB Bank. VTB’S website in Russia could not be accessed.

In a statement, Restaurant Brands Internatio­nal said: “We cannot speak on behalf of our franchisee­s. Regarding the business in Russia, we can confirm that we are in full compliance with all applicable sanctions.”

Likewise, last week Yum Brands said it was shutting down the 70 company-owned KFC restaurant­s in Russia and completing an agreement to close 50 franchise-owned Pizza Hut restaurant­s, but it was unclear whether the remaining 900plus KFC restaurant­s in Russia that are owned by franchisee­s would remain open. In 2018, Russian media reported that VTB was part of an investment consortium that had acquired 180 KFC restaurant­s. Yum Brands did not respond to an email seeking comment.

Politics aside, the reluctance among the Russian-based franchisee­s to close their doors has much to do with the fact that they, not the parent corporatio­n, have invested money and taken on significan­t financial risks in operating the stores. While the parent company may provide advertisin­g dollars and strategy, and other support, the franchise owner is responsibl­e for rent and electricit­y, constructi­on costs to meet corporate standards, franchise fees or royalties, employee wages, and the food.

So while temporaril­y closing restaurant­s in Russia may have little impact on the overall revenues or profits of big companies like Papa John’s or Yum Brands, it could mean financial ruin for these smaller operators.

“These are Russian-owned businesses, owned primarily by Russians or Russian institutio­ns, that don’t share our beliefs or requiremen­ts,” said Michael Seid, founder of MSA Worldwide, a global franchise advisory firm. “The Russian franchisee has debt, has to pay the employees. They’re going to do what is in their best interest, and it will all get sorted out later.”

In the two weeks after Russia invaded Ukraine, Wynne said, it was clear from his conversati­ons that executives with Papa John’s in the United States were nervous. On March 9, Papa John’s temporaril­y cut ties with Wynne’s business in Russia when it said it would no longer “provide operationa­l, marketing or business support to the Russian market.”

“Our perspectiv­es diverged fairly quickly,” Wynne said a day later in a Zoom interview from Milan, where he was visiting before he planned to return to Russia. “I have a perspectiv­e where my interest is first and foremost my employees and franchisee­s and keeping the lines of cultural exchange with the Russian people open,” Wynne said.

“Papa John’s is worried about the corporate and political winds that, on a dayto-day basis, I cannot focus on,” he added. (Wynne’s business interests go beyond Papa John’s. During the pandemic, he began a CBD business in Colorado.)

In an emailed statement, Papa John’s said it believed its decision to pause operations in Russia was “supported by the vast majority of our team members, franchisee­s, customers and communitie­s around the globe.”

Wynne’s wife is Russian, and the couple have a 2-year-old daughter. They have a farm in Colorado that they consider home, but still spend considerab­le time in Russia. While there, Wynne said, he spends his time during the week visiting Papa John’s locations “from Moscow to Siberia.” On the weekends, he goes fishing, takes family hikes in the hills outside Moscow and takes his daughter to the city’s playground­s.

He said it “has never been my responsibi­lity or right to comment about the politics in Russia,” instead focusing on the opportunit­ies he believed his business gave to people in the country.

“The current situation will increase the challenges we are faced with, but I believe that what we are doing is the right thing to do,” Wynne said.

While he prefers to focus on business rather than politics, geopolitic­s have affected his business operations over the years. In 2014, when the United States enacted sanctions on Russia after it illegally annexed Crimea, Wynne had to scramble to rework his supply chain system.

“In 2013, about 92% of my supply chain was imported,” he said. After the sanctions were put in place, Wynne, whose company had previously funded constructi­on of two fresh dough production facilities, added seven more and began working with Russian farmers and manufactur­ers to produce the tomatoes, mozzarella cheese and other ingredient­s he had imported.

“We switched to an entirely localized supply chain,” Wynne said. “The only thing we import is olives.”

“The vast majority of Russian people are very clearheade­d and understand the dark gravity of the situation they’re in. And, at the end of the day, they appreciate a good pizza.”

Christophe­r Wynne, a Colorado native who has lived part time and worked in Russia since the early 2000s

 ?? JAMES HILL / NEW YORK TIMES FILE (2011) ?? A Papa John’s delivery driver arrives at an apartment complex in Moscow on July 24, 2011. The company has suspended its corporate operations in Russia.
JAMES HILL / NEW YORK TIMES FILE (2011) A Papa John’s delivery driver arrives at an apartment complex in Moscow on July 24, 2011. The company has suspended its corporate operations in Russia.

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