Las Vegas Review-Journal

In a sour mood? Try eating sauerkraut

- DR. OZ AND DR. ROIZEN Email questions for Mehmet Oz and Mike Roizen to youdocsdai­ly@sharecare. com

It may surprise you to find out that Americans eat around 387 million pounds of sauerkraut a year. Or that the United States imported more than 20 million pounds of kimchi in 2023. (Kimchi is spicy, pickled cabbage from South Korea.) These tangy fermented foods are increasing­ly popular — and they provide more than a gut-loving flavor boost. They boost your mood, according to the Cleveland Clinic.

Their secret powers come from the fact that they help optimize your gut biome.

The Microbiolo­gy Society explains that “fermented foods such as kimchi … contain amino acids (like tryptophan) which are key to the production of (the brain neurotrans­mitter) serotonin. Consuming these foods can have a positive impact on mood and stress reduction.”

Currently, Irish researcher­s are looking at the impact of eating some 200 different fermented foods to see how they affect your mental health. They say that their preliminar­y results indicate that almost all have some beneficial effect on both gut and brain health. So if you don’t like sauerkraut or kimchi, there are a lot of choices, including tempeh, miso, kefir, kombucha and natto, as well as table olives, plain yogurt and sourdough bread.

To gain the mood-boosting and gut-healing benefits, try adding two servings of fermented foods a day to your diet.

Don’t lose it alone

Losing weight, and keeping it off, is difficult. More than half of folks who lose a significan­t amount of weight regain what they lost over the following two years. And most people try to lose weight over and over again. That’s frustratin­g and unhealthy. Yo-yo dieting is associated with increased deposits of plaque in your arteries and the accumulati­on of fatty tissue, muscle loss and chronic inflammati­on.

If you want to avoid the lose-it-gain-it-back cycle, a study in the Internatio­nal Journal of Obesity suggests that teaming up with a spouse, family member, friend or support group can transform your weight-loss journey, helping you lose and keep weight off.

To gain the power of pals, you can launch a “two-tolose” effort: You and your pal write out your goals and set a realistic timeline (losing 0.8 to 1 pound a week) to reach your goal. You also write out a list of foods to avoid and foods to add to your daily menus. And you commit to a walking routine five or more days a week — either with your weight-loss supporter(s) or someone who’s supporting your exercise efforts.

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