Life & Style Weekly

DRINK FIREWORKS

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Leave ’em all in awe, come Fourth of July with party-perfect sangria featuring Bartenura Sparkling Moscato Rosé! Just mix a chilled bottle of the effervesce­nt vino with 2 cups of cut-up fruit, 1 cup of citrus vodka and some mint, then serve. For more cocktail ideas, follow @Bartenurab­lue everywhere or visit bartenura.com

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