Lodi News-Sentinel

Amid Colorado water cuts, Mexico seeks to restore its lost oasis

- Ian James

LOS ALGODONES, Mexico — When the Colorado River reaches the U.S.-Mexico border, it pushes up against Morelos Dam. Nearly all the remaining water is shunted aside into an immense canal and flows toward the farmlands and cities of Baja California.

South of the dam, the last of the river disappears in the desert.

The sandy riverbed meanders on through fields of wheat, hay, cotton and vegetables, and curves past the town of San Luis Rio Colorado, where for years little or no water has flowed beneath its bridge.

Mexico is entitled to receive 1.5 million acrefeet of water per year under a 1944 treaty. But in recent agreements with the U.S., Mexico has also agreed to take part in reductions when there is a shortage.

Last year, Mexico’s share was cut by 5%. This year, it will lose 7% of its water.

A group of farmers met recently at the office of the National Water Commission in Mexicali to hear from government officials and experts about what the reductions mean, and to discuss ways of conserving. Miguel Ángel Rodríguez Todd, the agency’s regional director, spoke to the group.

“The Colorado River Basin is facing an extraordin­ary drought, which affects both the United States and Mexico,” Rodríguez told the farmers, explaining the reduction in supplies.

He said climate change is shrinking the river at its source, and that requires efforts to adapt.

“We must strive to improve water management,” Rodríguez said. “We have to improve and move towards efficiency.”

The workshop covered topics including measuring flows and switching crops to save water.

“We have to begin to act,” said Carlos de la Parra, who leads the environmen­tal nonprofit group Restauremo­s El Colorado. He told the farmers that if the shortage continues to worsen, even larger cuts may come, and they will need to adapt by becoming more efficient.

“We have the same problem as you, only our crop is the cultivatio­n of ecosystems,’’ De la Parra said.

His group is one of six organizati­ons in a coalition called Raise the River, which focuses on restoring flows in the Colorado River Delta.

More than a century ago, the river’s delta spread across 1.9 million acres of wetlands and forests. The conservati­onist Aldo Leopold, who canoed through the delta in 1922, described it as “a hundred green lagoons” and said he paddled through waters “of a deep emerald hue.” He described it as an oasis that teemed with fish, birds, beavers, deer and jaguars.

In the years after his visit, the river was dammed and its waters were sent flowing in canals to farms and cities.

For decades, so much water has been diverted that the river seldom meets the sea. Much of the delta has shriveled to stretches of dry riverbed, with only small remnants of its wetlands surviving.

Restauremo­s El Colorado manages one of three habitat restoratio­n areas in the delta, where native trees that were planted six years ago have grown into a forest that drapes the wetland in shade.

Last spring, a stream of water was released from a canal and flowed into the wetland, restoring a stretch of river where previously there had been miles of desert sand. The water was released for a second straight year as part of an agreement between the Mexican and U.S. government­s and with support from environmen­tal groups.

After the pulses of water, De la Parra and his colleagues have seen vegetation flourish along the river channel. Biologists have counted about 120 species of birds. And motion-activated wildlife cameras have captured images of beavers swimming and gnawing on tree trunks.

De la Parra and others say the efforts in the delta have been a resounding success, showing that even small amounts of water can be used to revive ecosystems that were largely destroyed decades ago. De la Parra said he believes it’s crucial that the restoratio­n work continue. But although the conservati­on groups have water rights to maintain some wetlands, the river’s decline poses challenges for their efforts.

The river’s crisis also presents a pivotal moment for farms and cities to adapt, De la Parra said.

“I’m hoping that we can really understand that crisis is not something that we ought to waste,” he said. “We need to use it to thrust ourselves into a different model.”

For cities, De la Parra said, that means initiative­s such as recycling wastewater, capturing stormwater and probably investing in building a new desalinati­on plant in Baja California.

For farmers, he said, there are opportunit­ies to save water by installing efficient irrigation systems and moving away from thirsty crops like alfalfa to ones that use less water.

“It is a water revolution that needs to happen,” De la Parra said.

He said he’s confident people can improve their livelihood­s while using less and “embracing this water revolution.” He’s also optimistic future generation­s can have a river delta with a functionin­g ecosystem.

In June, the water that was released brought back a flowing stretch of river for about 40 miles in the lower delta. The water eventually reached the Gulf of California during high tide.

The flowing river attracted attention. Beside a road, where the riverbed was transforme­d into a wide pond, families began coming to relax on the weekends and children waded in the water.

Angela Melendez, who works for the conservati­on group Sonoran Institute, said she felt excited and emotional seeing the river come back.

She said it hurts “when our environmen­t is degraded and hurt and exploited.” When the river doesn’t reach the sea, she said, “it’s like if one of your veins didn’t reach the heart.”

Most of the time, the estuary is starved of a river. The shores near the river’s mouth have long been sculpted by the incoming and outgoing tides, which have left branching treelike patterns imprinted in the sands.

The Native Cucapá people who live in the delta have traditiona­lly depended on fishing. The Cucapá still push wooden boats into the estuary to fish for corvina. But there are fewer fish than there used to be.

Hilda Hurtado Valenzuela, a 68-yearold tribal member and president of a Cucapá fishing cooperativ­e, said that when she was growing up, the river always had water. Willows stood along the banks, and her mother would bend a wire to make a hook, baiting it with a piece of tortilla.

“There were a lot of fish because the river always brought water,” Hurtado said. “Not anymore. Now it doesn’t have anything.”

She said the freshwater flowing into the saltwater creates vital habitat for fish to reproduce in the estuary. Without that water flowing in, she said, the fish have suffered.

“The Colorado River Delta should have water,” Hurtado said, sitting outside her home in the town of El Indiviso. “Fishing for the Cucapá people is what we live from, how we feed ourselves, but it’s also part of our culture. The Colorado River is part of our culture.”

She said she worries a time will come when the remaining fish disappear because there is no water flowing.

“We would like to see a river with life,” she said. “We need the Colorado River’s water for the survival of the fish, but also for the survival of the Cucapá people.”

So much could be saved, she said, if even a small amount of water were set aside to let the river be a river again, and flow to its end.How Las Vegas declared war on thirsty grass and set an example for the desert Southwest.

 ?? LUIS SINCO/LOS ANGELES TIMES ?? In the Colorado River Delta estuary, fishermen wait for the tide to rise and lift their boat out of the muddy flats to head out to the Sea of Cortez.
LUIS SINCO/LOS ANGELES TIMES In the Colorado River Delta estuary, fishermen wait for the tide to rise and lift their boat out of the muddy flats to head out to the Sea of Cortez.

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