My favorite part of shooting this story was working with chef William Werner and seeing the city through his eyes. I met him about six years ago when I photographed him for a local magazine. I’ve been lucky to get to work with him a number of times over the years and call him a friend. He’s super talented and innovative. Craftsman and Wolves is a family business and I love that William’s wife, Sarah, and their adorable son, Owen, came along on our shoots (and supplied me with ample coffee).