Michelagua (nonalcoholic)

The michelada without lager, using the mixes and preparations of beer miches to complement an agua fresca, usually an agua de mango or an agua de piña y espinaca (pineapple and spinach), or cucumber and lime. Can be dressed with a skewer of cherries or other fruits, a chamoy candy straw, wedges of pineapple and so on.