Los Angeles Times

In pursuit of happiness

A lighter state of mind is a sought-after goal for many. Here are some approaches to life and work that may help keep your sunny side up.

- By Elise Oberliesen health@latimes.com

The quest for happiness sends millions of people into bookstores, doctors’ offices and pharmacies — especially at this time of year, when well-being seems to be a national requiremen­t.

Of course, the pursuit of happiness is relatively new to humankind — our ancestors were much too focused on their day-to-day survival to spend much time contemplat­ing contentmen­t — but scientists and writers have worked to fill the void in the last few decades, flooding the marketplac­e with theories and checklists. (See “The Happiness Hypothesis: Finding Modern Truth in Ancient Wisdom” by Jonathan Haidt, or “Stumbling on Happiness” by Daniel Todd Gilbert or “Every Day a Friday: How to Be Happier 7 Days a Week” by Joel Osteen.)

When author Gretchen Rubin examined happiness, she thrust her entire being into the project. But rather than chase the latest self-help bestseller­s, Rubin decided to write her own — bestseller­s, that is.

“The Happiness Project” was published in December 2009. Among her 12 commandmen­ts? “Act the way I want to feel” and “Do what ought to be done.” Next up was “Happier at Home,” published in September, which focuses on marriage, parenthood and possession­s and the fleeting moments that drive people to “actively” seek out happiness.

Rubin moves readers down the path toward happiness with easy “why didn’t I think of that?” ideas. (“Everything looks better arranged on a tray.”) She transforms small matters, like cluttered kitchen cabinets or overstuffe­d closets, into streams of happiness. (“Outer order contribute­s to inner calm.”)

The mother of two girls spends ample time pondering the forces that steal our moments of joy. She wants us not to take momentary pleasures for granted, pleasures such as seeing poppies growing wild or, in Rubin’s case, noticing her daughter Eleanor’s detailed drawings of pretty little f lowers. And she suggests that sometimes we have to ask ourselves why we change things that aren’t broken. (Just because you don’t get the birthday gift you asked for doesn’t mean you should be annoyed. Instead, relish the gift-giver’s thoughtful­ness as you relish the gift you got instead.)

Researcher­s — and happy people — tell us about other approaches to the world that help keep the blues at bay. Here, we look at a few of them.

Moving on

Some people seem to project happy. Susan Feniger is one of them. It’s not that the chef-owner of Street (and partner with Mary Sue Milliken in the Border Grill restaurant­s) never has a bad day. It’s that she doesn’t wallow in her misery.

“I’ve had to close restaurant­s before,” she says, “but I do not tend to dwell on it. I move on.”

Feniger falls under the “glass half full” category. Instead of complainin­g about an over-shipment of an exotic ingredient or letting it go to waste, she’s the type to create something new, to make lemonade from lemons, as it were. If you recall eating her stuffed rigatoni with chicken and fennel mousse appetizer, then you tasted a “mistake” transforme­d into culinary triumph.

Instead of the usual shipment of pasta that she used in salads, Feniger received oodles of 2-inch noodles.

“Since we had chicken and fennel seed in the house, we made a mousse and stuffed the [pasta]. It became one of our bestsellin­g appetizers on the menu for 10 years,” she said.

A stroke of good luck? Perhaps. But Feniger also works at creating her luck. She loves her job, even the 13-hour days. And she makes time for volunteer work, which may very well contribute to her contentmen­t. (Researcher­s say social connection­s contribute to overall wellbeing.)

Feniger serves on the boards of the Los Angeles Gay & Lesbian Center and the Scleroderm­a Research Foundation. She raises money, donates food and promotes AIDS awareness and education. “It makes me feel good. It makes me feel like I’m giving back to help those who are less fortunate.” You are what you think

Of course, hard work isn’t everything. While striving helps us get ahead in life, it may not be enough to improve our happiness. Want to shift your mood into a better place? Then stop working so hard to achieve it, says June Gruber, an assistant professor of psychology at Yale University and director at the Yale Positive Emotion and Psychopath­ology Lab.

On a slow day, we process about 12,000 thoughts, but during especially contemplat­ive days, that number can soar to 50,000 to 60,000, according to the National Science Foundation.

The problem, for our happiness, is that we tend to cling to negative thoughts, Gruber says. Instead of wrestling with those thoughts, she suggests learning to accept them. “From the mindfulnes­s and Buddhist traditions, [it] refers to simply being aware and present of your negative thoughts and approachin­g them with a nonjudgmen­tal attitude,” Gruber says. “This type of approach fosters resilience to stress, decreased negative and hurtful emotions, and increased general well being.”

Constantly striving for happiness can overemphas­ize our shortcomin­gs — which may amplify sadness. That’s not to say all negative thoughts are bad. In fact, sometimes awareness of negativity leads to important insight. “Negative thoughts can sometimes be useful when they alert us to a potential threat or danger,” Gruber says. “Or signal to us that something isn’t right in a relationsh­ip or circumstan­ce.”

The key, says Gruber, is to try to resist the urge to “fight” or “judge” your thoughts or yourself. Just breathe

When we think about what brings us happiness, it makes sense to prolong our blissful state of mind. But sometimes, things like stress can rob us of that moment.

It can happen to anyone. Imagine that as you finish a 10-page report for your boss, the computer crashes and the report is irretrieva­bly lost. Stressful moments like this often lead to frantic feelings of worry that send your happiness on hiatus.

That’s why so-called happiness helpers such as breathing exercises can relieve stress while boosting your mood, says Dr. Andrew Weil, author of “Spontaneou­s Happiness” (November 2011). Weil uses the 4-7-8 breathing technique (close your mouth and inhale through your nose to the count of four, hold your breath for a count of seven, exhale through your mouth, “making a whoosh sound” to the count of eight).

“The 4-7-8 breath takes about two minutes a day and will control the worst forms of anxiety. You just have to practice it regularly,” he says.

With his hectic schedule, Weil says he uses the technique to ground himself. “I do it [4-7-8] in the morning when I get up, in the evening and any time during the day when I feel anxious or stressed. But you have to do it at least two times per day as a practice.”

 ?? Alex Nabaum For The Times ??
Alex Nabaum For The Times

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