"MASA PARA AYUDA" AT HOTEL BEL-AIR
WOLFGANG PUCK AT HOTEL BEL-AIR Wolfgang Puck, Eric Werner, Ray Garcia, Christine Rivera and Ryan DeNicola will host "Masa Para Mucho" (or "much dough") at Hotel Bel-Air. Each chef will serve dishes that use Masienda organic masa on oakwood grills. The event will benefit Chefs to End Hunger and the Heirloom Foundation. The event is $195 for food and drink with cocktails and a tequila bar by Clase Azul Tequila. WHERE: 701 Stone Canyon Road WHEN: Wednesday, May 16, 6:30 p.m. COST: $195