Los Angeles Times

Closings

- food@latimes.com; @latimesfoo­d

Wolfdown: Forage owners Jason and Crissy Kim have closed Wolfdown, their creative, Korean-inspired Silver Lake restaurant . In a glimmer of hope to fans, however, the couple promises to “rethink a few things” and “bring good food and good times to the neighborho­od we call home.”

Komodo: Both locations of Komodo, the restaurant that introduced L.A. to inventive Asian curiositie­s like the “pho-rrito,” are now closed. Co-founder Eric Tjahyadi, currently of Pasadena’s Bone Kettle, tells Eater LA the closure is due to a “mutual decision” among partners.

La Celaya: The 50-year-old Echo Park family bakery closed its doors at the end of October. According to local news website the Eastsider, the Sunset Boulevard address will become a restaurant and shop from the owners of Tamales Alberto, with the departure leading to a loss of one of the neighborho­od’s last panaderías.

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