Los Angeles Times

EAT YOUR WAY AROUND MAUI

Dine where the kamaaina (locals) do and have enough left for a sunset cruise

- By Rosemary McClure

Maui is my happy place. Scenery, weather, aloha spirit — I love it all. The only wrinkle in the fabric of this beautiful picture is the cost of food. Dining out here can break the bank.

But we have a solution: Eat where the locals eat. Maui has dozens of thrifty food options. You just have to know where to look.

Nearly a decade ago, the Travel section created lists focusing on inexpensiv­e eating places. We canvassed Hawaii to bring you a series of articles we called “20 for $20,” tasting our way across Maui, Kauai, Oahu and Hawaii Island in search of great meal deals at restaurant­s locals like best.

You loved them, but things change in a decade.

We’ve spent the last several months updating the lists for Kauai, Oahu and now Maui. With the help of local experts, we identified some new — and some old — faves and tried them, focusing on restaurant­s where locals dine that feature inexpensiv­e and sometimes traditiona­l Hawaiian fare.

Six of our old favorites (Aloha Mixed Plate, Cafe O’Lei, CJ’s Deli, Sea House Restaurant, Sunrise Cafe and Paia Fish Market) are on the new Maui list. But there are newbies too, including food trucks.

For the most part, the restaurant­s are clustered in Maui’s main tourist areas, from L ahaina and the suburbs of West Maui to Hana at the east end. In the midsection, restaurant­s are mainly in Kahului, home of the airport and major island businesses, popular Kihei and rustic Upcountry Maui.

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