Los Angeles Times

Farm labor firm pays state fine and back wages

The contractor’s abuses included rejecting a U.S. worker in favor of a foreigner.

- By Geoffrey Mohan

A California farm labor contractor has been fined for rejecting a local worker in favor of a foreign agricultur­al guest, among other abuses, the U.S. Labor Department announced.

Empire Farm Labor Contractor in Salinas also held on to foreign workers’ documents and failed to compensate them for transporta­tion time, according to the Labor Department. The company paid $38,260 in back wages to 79 employees and was fined $18,413 over the abuses, which occurred during the first five months of this year in the Imperial Valley.

The announceme­nt was the second in two weeks involving the agricultur­al guest worker program in California.

In the previous investigat­ions, the Labor Department recovered nearly $500,000 in lost wages from 10 contractor­s and growers, mostly in Central Coast berry fields.

California’s nearly $50billion agricultur­e industry is recruiting record numbers of seasonal farmworker­s from Mexico and other countries as it confronts a yearslong labor shortage exacerbate­d by the Trump administra­tion’s crackdown on undocument­ed immigratio­n.

Recruitmen­t of seasonal foreign workers under the H-2A visa program reached a record 20,905 so far this year — with hiring still underway for the winter desert season, according to a Los Angeles Times analysis of federal labor data. That’s more than double the number of workers recruited just four years ago and an 11fold increase in eight years.

Labor activists say that surge in recruitmen­t has spurred an increase in abuses, including wage violations and depriving the workers of their freedom of movement by seizing their documents.

Growers complain they are being targeted over regulation­s they find ambiguous and difficult to follow, including how to account for travel time during the workday, which has been at the center of recent enforcemen­t and lawsuits. The latter rule applies to all workers, not just seasonal foreign recruits.

Officials from Empire Farm Labor Contractor were not immediatel­y available for comment.

Foreign agricultur­al laborers must be provided transporta­tion from the U.S.-Mexico border to where they will work and are entitled to employer-paid lodging for the season as well as daily meals (or access to cooking facilities). Companies employing foreign guest workers also must show they have made efforts to find and hire local applicants. They must hire any U.S.based applicant who shows up during the first half of the contract period for H-2A workers.

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