Los Angeles Times

Growing solar in the Imperial Valley

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Re “The switch to solar,” Jan. 22

Thanks to reporter Sammy Roth for his excellent piece on repurposin­g vast Imperial Valley farms for solar energy generation. For those not familiar with the challenges we face on a warming planet, Roth has provided up close and personal perspectiv­es about farmers losing water and crops, cities growing despite diminishin­g resources, and the folly of those who promised Colorado River water to everyone without understand­ing the eventual consequenc­es.

I encourage climate science skeptics to read this and give more serious thought to our situation. We can solve this, but it’ll take many decades.

In the meantime things will get worse. There will be more lost farm acreage, higher food costs and more water restrictio­ns. In already hot places like the Imperial Valley, more people will die when it’s even hotter.

Start supporting fossil fuel reduction with your vote and your home appliance usage. We can avoid total catastroph­e.

Edward Dignan, Long Beach

The question in the article, “What is the land’s best use?” should be followed by, “What is water’s best use in California?”

The key lies in the actual value of water compared to what the farm barons pay. They benefit from contracts that are many decades old with low water prices that distort what crops are economical­ly viable.

Growing water-thirsty alfalfa in the arid Imperial Valley is clearly not the answer.

We cannot live without drinking water, but we can get the vegetables currently grown in the Imperial Valley from other parts of California with the “true value” of water factored in.

Climate change will create more havoc in California. Let’s value water based on the priority of its use: drinking water, sustainabl­e food production, and sustainabl­e environmen­tal protection.

Raju Yenamandra Thousand Oaks

Far-right political extremism seems to have infected the thinking of at least one Imperial Valley farmer who opposes solar power installati­ons on the region’s increasing­ly unfarmable land.

While farmer Eddie Wiest wisely recognizes the need to diversify local land use, his neighbor Trevor Tagg “refuses to accept the science of global warming,” even as his own mother has repurposed part of her property from farming to solar power generation.

I hope Tagg’s eyes will open to factual reality before his land becomes too unbearably hot and dry to produce any crops at all.

Marcy Miroff Rothenberg Porter Ranch

Roth’s article leaves the impression that to avoid climate disaster, it will be necessary to sacrifice either farmland or remote desert lands for solar farms.

I hope to read more in the future about photovolta­ic panels being placed on residentia­l rooftops, over parking lots, on commercial buildings, over canals and on contaminat­ed landfills.

Hazards and costs related to long-distance electrical transmissi­on must be considered in California’s efforts to reduce greenhouse gas emissions.

Craig Deutsche Los Angeles

 ?? Robert Gauthier Los Angeles Times ?? SOLAR FARMS surround an alfalfa field in the Imperial Valley, called the nation’s “salad bowl.”
Robert Gauthier Los Angeles Times SOLAR FARMS surround an alfalfa field in the Imperial Valley, called the nation’s “salad bowl.”

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