Marin Independent Journal

Calendar

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drive-thru: 621 Bridgeway; cibosausal­ito.com. Open 8 a.m. to 1 p.m. Mondays through Wednesdays and Fridays and Saturdays. Copita Taquileria y Comida: 739 Bridgeway; 415-331-7400; copitarest­aurant.com. Call for curbside pickup, place delivery orders through DoorDash or dine outside from noon to 9 p.m. daily.

Sausalito Equator: 1201 Bridgeway; equatorcof­fees. com. Order through Equator mobile app for pickup or online for delivery or pickup from 8 a.m. to 3 p.m. weekdays and 8 a.m. to 4 p.m. weekends.

Fast Food Français: 39 Caledonia St.; 415-8879047; eatf3.com. Curbside pickup and delivery (Caviar) from 5 to 8:30 p.m. daily. Firehouse Coffee & Tea: 317 Johnson St.; 415-7299159; firehousec­offeetea.com. Takeout from 7 a.m. to 4 p.m. daily.

Fish: 350 Harbor Drive; 415-331-3474; 331fish. com. Open for takeout and outdoor dining. Check shifting hours on the website. Hamburgers: 737 Bridgeway; 415-332-9471. Takeout from 11 a.m. to 5 p.m. daily.

Joinery: 300 Turney St.; 415-766-8999; joineryca. com. Pickup, delivery and outdoor dining from 11:30 a.m. to 8 p.m. Sundays through Thursdays; 11:30 a.m. to 9 p.m. Fridays and Saturdays.

Kitti’s Place: 3001 Bridgeway; 415-331-0390; kittisplac­e.com. Takeout from noon to 6 p.m. weekdays. Osteria Divino: 37 Caledonia St.; 415-331-9355; osteriadiv­ino.com. Takeout and delivery from 4 to 8 p.m. Wednesdays through

Sundays and fresh coffee and pastries from 8 to 10 a.m. weekends.

Sartaj India Cafe: 686 Bridgeway; 415-332-7103. Call for takeout between 11:30 a.m. and 8 p.m. Tuesdays through Sundays. Hours subject to change. Sausalito Seahorse: 305 Harbor Drive; 415-3312899; sausalitos­eahorse. com. Takeout, outdoor dining and delivery from 11 a.m. to 8 p.m. daily.

The Spinnaker: 100 Spinnaker Drive; 415-332-1500; spinnakers­asausalito.us. Takeout, outdoor dining and delivery from 11:30 a.m. to 9 p.m. Sundays through Thursdays; 11:30 a.m. to 10 p.m. Fridays and Saturdays. Sushi Ran: 107 Caledonia St.; 415-332-3620; sushiran.com. Curbside pickup and outdoor dining from 4 to 9 p.m. daily.‘

Thaitanic Street Food: 1001 Bridgeway; 415-3318007; thaitanics­treetfood. com. Takeout and delivery. Tommy’s Wok: 3001 Bridgeway; 415-332-5818; tommyswok.com. Takeout from 11:30 a.m. to 3 p.m. and 4 to 9 p.m. Mondays through Thursdays; 11:30 a.m. to 3 p.m. and 4 to 9:30 p.m. Fridays and Saturdays and 4 to 9 p.m. Sundays. Closed Tuesdays. Place orders by phone.

The Trident: 558 Bridgeway; 415-331-3232; thetrident. net. Curbside pickup, outdoor dining and delivery from

11:30 a.m. to 8 p.m. weekdays; 10:30 a.m. to 8 p.m. weekends; weekend brunch from 10:30 a.m. to 3 p.m. Vitality Bowls Superfood Café: 160 Donahue St.; 415729-9795; vitalitybo­wls. com. Takeout and delivery from 8 a.m. to 7 p.m. daily. Website and phone orders preferred.

Kentfield

Guesthouse Marin: 850 College Ave.; 415-419-5101; guesthouse­marin.com. Daily curbside pickup menu is posted on website at 1:30 p.m. and available after 4:30 p.m. nightly. No minimum. Delivery free to customers 65 and older with $50 minimum; confirm first. Outdoor dining available.

Rio Rock Acai Cafe: 860 College Ave.; 415-7478668; riorockaca­icafe. com. Takeout from 11 a.m. to 4 p.m. daily, delivery by DoorDash.

Mill Valley

Antone’s East Coast Sub Shop: 558 Miller Ave.; 415888-3585; antoneseas­tcoast.com. Takeout, delivery (Uber Eats, Grubhub) and curbside pickup from 10 a.m. to 6 p.m. weekdays; 10 a.m. to 4 p.m. Saturdays. Avatar’s Punjabi Burritos: 15 Madrona Ave.; 415-3818293. Takeout from 11 a.m. to 6 p.m. Mondays through Saturdays.

Boo Koo: 25 Miller Ave.; 415-888-8303; eatbookoo. com. Order and pay online for takeout and delivery from 11:30 a.m. to 8 p.m. daily.

Buckeye Roadhouse: 15 Shoreline Highway; 415331-2600; buckeyeroa­dhouse.com. Pickup, delivery and outdoor dining from 4 to 8 p.m. Mondays through Thursdays; noon to 8:30 p.m. Fridays through Sundays.

Bungalow 44: 44 East Blithedale Ave.; 415-3812500; bungalow44.com. Pickup and outdoor dining from 5 to 9 p.m. Mondays through Saturdays; 5 to

8:30 p.m. Sundays. Direct delivery for elderly or arrange through Dine-In Marin. Café Del Soul: 247 Shoreline Highway; 415388-1852; cafedelsou­l.net. Takeout and delivery from 10 a.m. to 8 p.m. daily.

The Cantina: 651 East Blithedale Ave.; 415-3811070; thecantina.com. Curbside takeout and outdoor dining from 11:30 a.m. to 8:30 p.m. daily and until 9 p.m. Fridays and Saturdays. Delivery through Dine-In Marin.

Equator Coffees at

Proof Lab: 244 Shoreline Highway; equatorcof­fees. com. Order through Equator mobile app or online for pickup from 8 a.m. to 3 p.m. Sundays through Thursdays and 7 a.m. to 4 p.m. Fridays and Saturdays.

Extreme Pizza: 393

Miller Ave.; 415-888-3191; extremepiz­za.com. Pickup

Floodwater: 152 Shoreline Highway; 415-843-4545; floodwater­mv.com. Call for curbside takeout or delivery by DoorDash from noon to 8 p.m. daily. Outdoor dining available.

Flour Craft Bakery: 129 Miller Ave.; 415-384-8244; flourcraft­bakery.com. Open for takeout with pickup at the storefront or dropped at your car, as well as outdoor dining from 8 a.m. to 3 p.m. Tuesdays through Thursdays; 8 a.m. to 4 p.m. Fridays through Sundays. Gravity Tavern: 38

Miller Ave.; 415-888-2108; gravitytav­ern.com. Pickup, delivery and outdoor seating from noon to 8 p.m. daily. Grilly’s: 493 Miller Ave.; 415-381-3278; grillys.com. Takeout from 9 a.m. to 8 p.m. daily.

Harmony Restaurant:

800 Redwood Highway, suite 401; 415-381-5300; harmonyres­taurantgro­up. com. Call for pickup or order at take home store from 11 a.m. to 2:30 p.m. and 5 to 9 p.m. daily.

Hook Fish Co. at Proof Lab Beer Garden: 254 Shoreline Highway; hookfishco.com. Pickup and outdoor dining from 11:30 a.m. to 9 p.m. daily.

Joe’s Taco Lounge and Cup of Joe’s: 382 Miller Ave.; 415-383-8164; joestacolo­unge.com. Call for curbside pickup. Taco Joe’s open from 11:30 am. 8 p.m. and Cup of Joe’s from 7 a.m. to noon.

Juice Girl: 45 Camino Alto.; 415-322-6160; juicegirlm­v. com. Order and pay by phone and pickup curbside or free delivery from 11 a.m. to 2 p.m. daily or extended delivery time through

Caviar from 7 a.m. to 6 p.m. weekdays or 8 a.m. to 5 p.m. weekends.

La Ginestra Restaurant: 127 Throckmort­on Ave.; 415-388-0224. Call in takeout orders from 4 to 8 p.m. Wednesdays through Sundays. Curbside pickup available.

Lam’s Kitchen: 89 East Blithedale Ave.; 415-3836368; lams-kitchen.com. Takeout from 11 a.m. to 8 p.m. weekdays.

Lighthouse Bar & Grill:

475 East Strawberry Drive; lighthouse-restaurant­s.com. Outdoor dining from noon to 8:30 p.m. Tuesdays through Fridays; 10 a.m. to 8:30 p.m. Saturdays; 10 a.m. to 4 p.m. Sundays; closed Mondays. Lucinda’s: 930 Redwood Highway; 415-388-0754. Takeout from 8 a.m. to 8 p.m. Mondays through Saturdays.

Mountain Home Inn: 810 Panoramic Highway; 415391-9000; mtnhomeinn. com. Outdoor dining from 1 to 7 p.m. daily.

Parranga: 800 Redwood Highway; 415-569-5009; parranga.com. Pickup or delivery through Caviar. Phyllis’ Giant Burgers: 8 East Blithedale Ave.; 415381-6010. Takeout and delivery.

Piatti: 625 Redwood Highway; 415-380-2525; millvalley.piatti.com. Pickup and delivery from noon to 8 p.m. daily.

Piazza D’Angelo: 22 Miller Ave.; 415-388-2000; piazzadang­elo.com. Open for curbside takeout, patio and sidewalk dining, and delivery from 4 to 8 p.m. Mondays through Thursdays; noon to 8 p.m. Fridays through Sundays.

Pizza Antica: 800 Redwood Highway, suite 705; 415-383-0600; pizzaantic­a.com. Takeout, delivery and outdoor dining from 4 to 8 p.m. Mondays through Thursdays; 11:30 a.m. to 8 p.m. Fridays through Sundays.

 ?? JAMES CACCIATORE — MARIN INDEPENDEN­T JOURNAL ?? Julie’s Hummus Bar & Grill in San Rafael offers takeout and delivery from 11 a.m. to 9 p.m. Mondays through Saturdays. and delivery from 11:30 a.m. to 9 p.m. Sundays through Wednesdays, 11 a.m. to 10 p.m. Thursdays through Saturdays.
JAMES CACCIATORE — MARIN INDEPENDEN­T JOURNAL Julie’s Hummus Bar & Grill in San Rafael offers takeout and delivery from 11 a.m. to 9 p.m. Mondays through Saturdays. and delivery from 11:30 a.m. to 9 p.m. Sundays through Wednesdays, 11 a.m. to 10 p.m. Thursdays through Saturdays.

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