Martha Stewart Living - 2020-11-01

• WHAT YOU CAN DO NOW TO PREP FOR YOUR FUTURE
• Warmest Thanks
• THE BIG PICTURE
• RETURN TO PARADISE
• CROSSOVER APPEAL
• MIGHTY MUSHROOMS
• A soaring kids’ tablescape, naturally dyed cloth napkins, fresh ideas for leftovers, and more.
• Perfecting: Piped Dreams
• With Gratitude
• DIY Décor: Hail to the Sheaf
• Health & Wellness: Handle Any Headache
• Traditions: Father Knows Best
• Potluck: One Sweet Friend
• Tastemaker: Woman on a Mission
• The American Made Kitchen
• The Well-Kept Home: Renewal Plans
• What’s for Dinner? The Fast Lane
• Healthy Appetite: Pull Some Strings
• Ask Martha
• Rememberin­g
• Recipe Index
• Clapping Time
• Here, just a handful of our ideas that I’m excited about this month.
• ON OUR BOOKSHELF
• CATCH A FLICK
• Brake for Novelty
• FESTIVE FLOURISHES
• Leaf Peepers
• Tinted Love
• Bands of Gold
• Gobbledy Greek
• Kettle Call
• Scene Change
• SNIP & PRIME
• A Graceful Grid
• FIELD FEELS
• THANKFUL THREADS
• Fringe Festival
• Her Essentials
• Dish Towels
• Cutting Boards
• Baking Essentials
• Ceramics
• Cake Stands
• Glassware
• Cast-Iron Skillets
• Plates and Bowls
• Pots and Pans
• Storage Containers
• ENERGIZE THE ENTRYWAY
• ENLIVEN THE LIVING ROOM
• STOCK UP ON PROVISIONS
• POLISH THE POWDER ROOM
• Southwest Exposure
• Heeling Power
• I’m terrified to cut my cat’s nails. Any pointers?
• Airfares are so low right now, I’m thinking of booking a trip. Should I get travel insurance?
• The Side Show
• LET US HELP YOU!
• RAISE YOUR EGG IQ
• Whip Up the Filling
• Pasta-e-Fagioli Pasta
• Chicken-and-Polenta Puttanesca Melts
• Sumac-Dusted Salmon With Broccolini
• Stir-Fried Sweet-and-Sour Shrimp
• Miso-Watercress Green Beans
• Green Beans With Warm Raisin-Caper Dressing
• Harissa-Roasted Green Beans
• Bim’s Yeast Cake
• Steve’s Layered Cornbread
• WARMEST THANKS
• READY TO ROCK
• STAR ATTRACTION­S
• FRESH-AIR FUN
• CROSSOVER APPEAL
• Sleek Seats
• Happy Hampers
• Crafty Carriers
• Heavenly Hedges
• Best Dressed
• Noodle Town
• Liquid Gold
• Surf ’n’ Turf
• Crowning Glory
• Freshly Foraged
• Cranberry-Meringue Tart
• Brown-Butter Bourbon Pecan Pie
• Pâte Brisée Leaves
• Test Kitchen’s Favorite Pâte Brisée
• Sweet-Potato Pie With Decorative Leaves
• Sugared Cranberrie­s
• Creamy Leftover-Turkeyand-Rice Soup
• Bim’s Yeast Cake
• Gruyère, Anchovy, and Olive Straws
• Lemon-Herb Turkey With Bay Butter
• Red Onions Stuffed With Parsley Breadcrumb­s
• Currant-and-Pine-Nut Relish
• Butter-Lettuce Salad With Buttermilk and Herbs
• Sprouting Broccoli With Peperoncin­i
• Sweet-Potato-and-Sage Tian
• Appeltaart
• Kale Purée
• Portobello, Sausage, and Fennel Dressing
• Persimmon Tart
• Coconut-Miso Mushroom Soup
• Tagliatell­e With Porcini Butter Sauce
• Chanterell­e Gravy With Tarragon
• Mid-Atlantic Seafood Stew
• Warm Mushroom-and-Chicories Salad
• Whole-Roasted Maitake “Steaks”
• Japanese Sweets-andLeeks Mash
• HOW-TO Plaited Places
• HOW-TO Holiday Cityscape

Martha Stewart Living - 2020-10-01

Martha Stewart Living - 2020-12-01