ALL IN THE DE­TAILS

Martha Stewart Weddings - - IN THIS ISSUE -

A vanilla pound cake is far from plain when tinted in bright col­ors and dot­ted with but­ter­cream that re­sem­bles strands of pearls. For more nou­veau naked cakes, see page 192. Cake by Wendy KromerSchell and Caitlin Brown. Pho­to­graph by Stephen Kent John­son.

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