Men's Journal

Snake River Farms American Kurobuta Bacon

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Snake River Farms out of Idaho is the pioneer of American Wagyu, but it also trades in fantastic Kurobuta (aka Berkshire) pork—available in mail-order cuts including spare ribs, sausage, chops and, of course, bacon. “Sourced from Berkshire hogs, Kurobuta is a heritage pork with close ties to Japan,” says Snake River Farms’ Dave Yasuda. “It’s world-renowned for its rich marbling and deep pink color, providing exceptiona­l flavor and tenderness—the pork equivalent of Japanese Wagyu beef.” Made from brown-sugar-cured and hardwood-smoked belly, Snake River bacon comes sliced nice and thick—a cut above the usual pedestrian strip curled next to your eggs. snakeriver­farms.com

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