Con­sider your ta­ble

Metro USA (New York) - - Television -

“When you’re sched­ul­ing a wed­ding or host­ing an event, think re­ally well about how much you need,” says Jennifer McLean, chief op­er­at­ing of­fi­cer at food res­cue or­ga­ni­za­tion City Har­vest, in a panel dis­cus­sion. “Do you need to be over­flow­ing with food? Or can you re­duce and be a lit­tle bit more cre­ative with what your ta­ble looks like?” If you hire a caterer, make a bar­gain that’ll help those less for­tu­nate. “Say to the caterer, as part of my con­tract, I want ex­tras do­nated to City Har­vest or an­other place like us,” McLean ad­vises.


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