Miami Herald (Sunday)

How an abortion decision shaped the lives of three Floridians

- BY LINDA ROBERTSON lrobertson@miamiheral­d.com

Three Floridians recount their personal experience­s with abortion and how they feel about the Supreme Court decision last month to overturn Roe v. Wade.

Who is the typical abortion patient? They don’t fit any neat profile — not in Florida and not around the country. They come from all walks of life. Their reasons vary. Nearly half have the procedure in the first six weeks of pregnancy and more than 90 percent in the first 13 weeks.

What they might have in common, according to Guttmacher Institute, a research and policy organizati­on that studies sexual and reproducti­ve health and supports abortion rights, and U.S. Centers for Disease Control and Prevention data, is that most women are in their

20s, are already mothers, are single or living with a partner, have a low income, have attended some college and have not had a previous abortion.

In the U.S., the abortion rate is about half what it was 30 years ago — mostly due to more effective use of contracept­ives and fewer teenagers having sex and getting pregnant. Still, about 25 percent of American women will have an abortion during their childbeari­ng years, according to the Guttmacher Institute’s demographi­c research.

Here are the stories of three Floridians who had abortions and their views on the U.S. Supreme Court’s ruling to overturn Roe v. Wade and allowing states to restrict or remove women’s rights to an abortion. Two have no regrets; one does. But the common thread is how the decision shaped their lives in the years afterward.

‘I UNDERSTOOD THE STIGMA OF BEING A PREGNANT YOUNG BLACK WOMAN’

Trenece Robertson, 22, is a student majoring in sociology at Florida A&M University in Tallahasse­e. She grew up in a large family, raised by her mother and grandmothe­r in a small, rural, poor town in Louisiana.

Three years ago, after missing her period for six weeks, she and her partner found out she was pregnant. She took multiple tests, hoping they were false positives.

“I knew immediatel­y that I would get an abortion,” Robertson said. “I did not want to have a baby at that age because it would not be fair to me or the child. I’m a broke student working my way through college. I understood the stigma of being a pregnant young Black woman. I saw how my mom struggled.”

Robertson knew of only two abortion clinics in Louisiana that were open, both far from her home. Both adhered to the state’s “24-hour rule,” which requires women seeking an abortion to come in for a pregnancy test and ultrasound, then wait 24 hours for the procedure

— which she said not only complicate­s the process for patients who need transporta­tion, lodging and time off from work but can also delay the process since many clinics do not have appointmen­ts available the next day.

“It’s actually a tactic to make you feel guilty and to make a reproducti­ve health procedure as difficult as possible,” she said.

Robertson instead had the abortion at a Planned Parenthood clinic in Tallahasse­e.

“I cried the night before thinking I would be traumatize­d. Abortion is depicted on TV and in movies and by the antiaborti­on movement as something dramatic, something that breaks people,” she said. “But the doctor and staff were very kind and assured me I’d be fine. I blinked and they said, ‘We’re done.’

“I came to terms with my decision and I have zero regrets.”

Louisiana enacted a near total ban on abortions after Roe v. Wade was overturned.

“And they are trying to ban contracept­ives. It’s terrifying. None of our rights will be safe,” she said. “I saw it coming the moment [Donald] Trump got into office. I am concerned for people who are low income and will find it 10 times harder to get access.”

Robertson is hopeful her generation will add powerful voices to campaigns to restore abortion rights.

“Abortion is not discussed enough in mainstream conversati­on, in sex education in schools,” she said. “It is sensationa­lized, demonized, made to be a shameful thing. It’s important to talk about people like me. I don’t want anybody to say, ‘You poor thing.’ It’s a personal choice about your body, your health, your future. It ain’t nobody’s business but your own.”

SEEKING FORGIVENES­S FROM THE CHURCH

Linda Fernandez, 31, grew up in Kendall and lives in Doral. She has a Ph.D. in physical therapy. But she has put aside her career as a therapist to be Southeast Program Director for Sidewalk Advocates For Life, an antiaborti­on organizati­on whose members engage with women outside abortion clinics, talking to them about alternativ­es and aid in the hope they will not terminate their pregnancy. The group’s goal is to end abortion, and the website runs a tally of the number of babies it says it has saved: 17,883 as of Friday.

“I thought I was going to heal people physically,” Fernandez said. “Now I do a different kind of healing. We give women life-affirming informatio­n. We give them hope and love when they are afraid and angry.

“When they choose to turn around and leave and save their child, we rejoice with them.”

Fernandez had an abortion at age 24 when she was seven weeks pregnant. It was a decision that changed the trajectory of her life.

“My abortion led to a greater purpose for me,” she said.

At the time, she described herself as rebellious and insecure. And pro-choice.

“There was a void I was always trying to fill with men as my source of safety and security,” she said. “I was promiscuou­s, drinking a lot. I could party with my friends and feel numb.

“I wasn’t taking care of myself or my dignity. I went out one night with a guy and then one morning I woke up nauseous. My friends said I was pregnant but it was OK, they knew a trustworth­y facility where I could get rid of the problem.

“I took four pregnancy tests because I didn’t want to believe it. I was scared, I couldn’t tell my parents. I asked the father to pay for it.”

Fernandez had a medical abortion, which required taking a sequence of pills.

“At the clinic I wanted to see the ultrasound but they said, ‘It’s nothing, you’re only seven weeks.’ That was a cold moment,” she recalled. “They gave me the pills and told me it would be like a regular period but while driving to class at FIU I felt excruciati­ng pain. I was bleeding a lot. I vomited in my car. I started praying, thinking I did something horrible and I’m going to die.”

When she returned home, her mother saw the blood and helped her into bed.

“She was very comforting,” Fernandez said. “I told her I was ashamed and hurting. She encouraged me to go to church and seek forgivenes­s.”

Fernandez gave her confession to a priest, who

‘‘ IT’S NOT THAT I NEVER WANTED A CHILD. BUT NOT AT THAT TIME AND NOT IN THAT BODY. I KNEW IMMEDIATEL­Y WHAT I WANTED TO DO AND THAT WAS TO GET AN ABORTION. Jameson O’Hanlon, a transgende­r man who had an abortion at 17 when he still identified as female

thing about kelp is that it is the most climate-friendly food you can eat!” Seaweed, she explains, is farmed without land, pesticides or fresh water.

The environmen­tal benefits of growing seaweed go even further.

“There’s so much carbon in the air, and when carbon hits the ocean surface the ocean absorbs it and changes the pH and degrades shellfish,” explains Warner. “Seaweed absorbs the carbon and nitrogen in the water. When you harvest seaweed you are removing carbon with it and leaving behind a healthier body of water.”

Warner is quick to point out that growing seaweed is not a climate change solution.

“It is,” she explains, “a climate change adaptation strategy. It is better than anything else we can eat.” But seaweed, Warner says, can have a massive local climate change effect. To handed her pamphlets for Project Rachel, a postaborti­on ministry of the Catholic Church, which classifies abortion as a grave sin but not an unforgivab­le sin.

“It was a beautiful encounter, being forgiven and forgiving yourself,” she said. She sought counseling through the Miami archdioces­e and attended a Rachel’s Vineyard retreat. “The first step in the healing journey is recognizin­g that you had a child, that he was not a blob of cells. I named him Joshua.

“People who have had abortions are deeply wounded. Nobody wants to talk about pain and death and grief. But once you face it and process it, you find freedom.”

Fernandez began volunteeri­ng on a crisis phone line. During graduate school in Utah, she joined Sidewalk Advocates For Life. Today, she and her team members do outreach at two dozen abortion clinics in Miami-Dade County.

“Here we hear a lot of women say they’re afraid they’ll lose their Miami figure and Hispanic women who want to normalize abortion, and I tell them they are beautiful and their body is meant to nurture a child,” she said. “We don’t judge, we don’t pressure. We call it the love approach.

“Every time a woman has chosen life, she has overturned Roe v. Wade.” illustrate her point, she says that when mussels are planted on ropes underwater after a kelp harvest, the shell strength is almost twice as strong in those areas, thanks to the removal of the excess carbon.

Until recently, seaweed was always sold dried and, most often, came from Asia or was harvested from the wild in U.S. waters. Atlantic Sea Farms is one of several American companies that sells seaweed that is never dyed or dried. After it is flash frozen it’s used to make kelp cubes, a nutritious boost to smoothies, salad dressings and sauces. In raw form the seaweed adds crunch and a briny, umami-rich flavor to seaweed salad, Sea-Beet Kraut, and a take on kimchi called Sea-Chi.

According to Lia Heifetz, 31, of Barnacle Foods in Juneau, Alaska, “seaweed is an ocean multivitam­in.” It’s rich in potassium, iron,

‘I WAS A TEENAGER DOING LOTS OF CRAZY THINGS’

Jameson O’Hanlon, 54, is a pizza chef and former teacher who lives in Davie with his wife, Jules, a paralegal, and daughter Drew, 19, who is training to become a flight attendant.

O’Hanlon, a transgende­r man, had an abortion at age 17 when he still identified as female. If he had given birth to a child, the course of his life would have been altered and he probably never would have transition­ed, he said.

“I had sex with a guy who told me he was sterile. I was a teenager doing lots of crazy things,” O’Hanlon said.

“I didn’t even like men, romantical­ly-speaking. I had no business fooling around. I took a pregnancy test and oh, no. It’s not that I never wanted a child. But not at that time and not in that body.

“I knew immediatel­y what I wanted to do and that was to get an abortion. I went to a Planned Parenthood clinic, where I was not harassed or judged. I have never regretted my decision.”

From a young age, O’Hanlon knew he was male.

“I always knew who I was from the time I could think thoughts,” he said. “I now look like I always pictured myself. When I was a kid, people would say, ‘What a pretty little girl,’ and I’d say, ‘I’m not a girl, I’m a boy.’

“But in order to come to terms with living in this body, I thought I needed to be female. Screw your mind around and try to be happy and comfortabl­e in this body.

“My true self was buried until I transition­ed. That’s when I came out a second time.”

First, O’Hanlon came out as a gay woman. He and Jules got together in 2000. Jules, with assistance magnesium, calcium and antioxidan­ts. Heifetz and her two partners harvest wild bull kelp seaweed (which is prolific around the shores of Juneau) as well as farmed kelp.

Bull kelp is unique because it can grow a stipe (or stem) that is 30 feet long, and, according to Heifetz, offers a unique texture and flavor similar to apples and fresh bell pepper. Barnacle Foods freezes the kelp and uses it to make hot sauce, salsa, pickles, Bloody Mary mixes and more. Heifetz hopes to increase the amount of kelp farming they do in coming years, but says in Alaska and many other parts of the country obtaining permits and licenses involves lengthy hurdles.

“We have a unique opportunit­y here in Alaska,” she says. “We have 30,000 miles of coast in the state, primarily undevelope­d. Consumers are from a sperm donor, gave birth to Drew in

2003.

O’Hanlon and Jules were married in 2013 at San Francisco’s Pride event and O’Hanlon later decided to transition.

He received his first testostero­ne shot in 2016

“I am a guy now but I was gay then,” he said. “We are afraid of what’s coming next from the Supreme Court. They will probably nullify all gay marriages, ban any union not between a man and a woman.”

“When I started my transition I felt excited and supported. Then [Donald] Trump got elected. Things have gotten scary since. Insurance companies stopped covering trans surgeries.

“States are prohibitin­g young people from taking hormones. Trans people have become the punching bag in the hate wars.”

Since the Roe v. Wade decision was leaked in May, O’Hanlon has been participat­ing in abortion rights demonstrat­ions. He believes outlawing abortion will only endanger women’s health.

“Abortion affects women, men, trans people, non-binary people — anyone with genitalia,” he said. “If you control women’s autonomy, men assume the place at the top of the hierarchy without competitio­n. But you can’t dehumanize people. Women are not vessels. They deserve every opportunit­y a man has.”

O’Hanlon, who considers himself a feminist, is worried that his daughter will have fewer rights than her parents had.

“Conservati­ves knew that abortion is an issue that galvanizes the religious right so they began plotting a ban years ago,” he said. “This is exactly where they wanted to go and they’ve got more goals on their agenda.” looking for a way to use their food dollars to support causes that are important to them. And seaweed checks all the boxes.”

Warner has also been spreading the word about the power of seaweed. She was recently invited to the 2022 Davos World Economic Forum to speak as part of a program for 20 “ecopreneur­s.” She focused her talk on America’s “broken food system” and the potential for Maine’s seaweed aquacultur­e industry as “a model where people and the planet come first.”

But mostly, she says, she tried to leave the top leaders who attended the annual summit with something positive.

“What we’re doing with seaweed in Maine,” she told them, “is giving people hope and giving people an opportunit­y to take hold of their own future in the face of a very uncertain climate.”

 ?? ALIE SKOWRONSKI askowronsk­i@miamiheral­d.com ?? Jameson O’Hanlon, sitting at home in Davie, is a transgende­r man who had an abortion at 17 when he still identified as female. He said he probably never would have transition­ed if he had given birth.
ALIE SKOWRONSKI askowronsk­i@miamiheral­d.com Jameson O’Hanlon, sitting at home in Davie, is a transgende­r man who had an abortion at 17 when he still identified as female. He said he probably never would have transition­ed if he had given birth.
 ?? ALIE SKOWRONSKI askowronsk­i@miamiheral­d.com ?? Trenece Robertson, left, is a 22-year-old FAMU student who had an abortion and is concerned about restrictio­ns on reproducti­ve health choices. Linda Fernandez, right, is a Doral resident who is a coordinato­r for a Catholic ministry called Sidewalk Advocates For Life, an anti-abortion organizati­on. Fernandez, 31, had an abortion when she was 24; she said it changed the trajectory of her life.
ALIE SKOWRONSKI askowronsk­i@miamiheral­d.com Trenece Robertson, left, is a 22-year-old FAMU student who had an abortion and is concerned about restrictio­ns on reproducti­ve health choices. Linda Fernandez, right, is a Doral resident who is a coordinato­r for a Catholic ministry called Sidewalk Advocates For Life, an anti-abortion organizati­on. Fernandez, 31, had an abortion when she was 24; she said it changed the trajectory of her life.
 ?? ??
 ?? NICOLE WOLF ?? Justin Papkee, a partner farmer with Atlantic Sea Farms, hauls up kelp lines last year with the help of his crew off Long Island, Maine.
NICOLE WOLF Justin Papkee, a partner farmer with Atlantic Sea Farms, hauls up kelp lines last year with the help of his crew off Long Island, Maine.

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