Milwaukee Journal Sentinel

FDA study finds little evidence of antibiotic­s in milk

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Washington — In an encouragin­g developmen­t for consumers worried about antibiotic­s in their milk, a new Food and Drug Administra­tion study showed little evidence of drug contaminat­ion after surveying almost 2,000 dairy farms.

In response to concerns, the agency in 2012 took samples of raw milk from the farms and tested them for 31 drugs, almost all of them antibiotic­s. Results released by the agency Thursday show that less than 1% of the total samples showed illegal drug residue.

Antibiotic­s and other drugs can end up in milk when they are used on dairy cows to keep them healthy. Small levels of drugs are allowed in milk, but residues that go beyond certain thresholds are illegal.

“Overall this is very encouragin­g and reinforces the idea that the milk supply is safe,” said the FDA’s William Flynn, who led the study.

He said the agency will use the findings to try to reduce the drug contaminat­ion even more.

The industry does regular testing for the drugs, but public health advocates had expressed particular concern about milk that had come from dairy farms that had repeatedly tried to sell older cows for slaughter with illegal levels of antibiotic residue in their tissue.

So the FDA study focused on those farms with previous violations, with about half of the samples coming from them and half from a control group.

The FDA said 11 of the samples from the group with previous violations showed illegal levels of drug residue and four from the control group showed illegal residue.

Flynn said the illegal drug residues found in the study were from unapproved drugs, so any level is illegal.

The agency said the study was blind, so no violations would be reported.

The milk industry balked when the FDA first announced the study in 2010, expressing concerns that the broad testing would disrupt the milk supply.

After negotiatio­ns, the testing began in 2012, and the agency spent the next two years analyzing the results.

The industry praised the study as it was released. “These results are great, but we still are aiming for zero positives in the future,” said Jim Mulhern, CEO of the National Milk Producers Federation.

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