Milwaukee Journal Sentinel

OUT OF THE KITCHEN

FOOD AND DRINK EVENTS

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CLASSES

Bay View Community Center: Cooking classes, wine tastings and healthy eating workshops. Registrati­on required. 1320 E. Oklahoma Ave. (414) 482-1000; bayviewcen­ter.org

❚ Real Wisconsin Wineries. Feb. 13.

❚ Old-Fashioned German Food. Feb. 27. ❚ Pierogis & More. March 3.

Chef Pam’s Kitchen: Cooking classes, private events and kids parties. 290 W. Main St., Waukesha. (262) 271-6121; ChefPamsKi­tchen.com

❚ Spanish Night. Feb. 6. $45.

❚ Pasta Making. Feb. 11. $49.

❚ Valentine Lobster. Feb. 14. $160/ couple.

❚ Valentine Brunch. Feb. 16. $90/couple.

❚ Kid’s Class. Feb. 29. $35.

Cooking with Class: Food demonstrat­ion classes by Staci Joers. Informatio­n: (262) 681-2908; complete schedule, including other locations, at cooking withclass.us

Village of Caledonia: Classes meet 6:30-9 p.m. St. Michael’s Church, 4701 Erie St., Racine. (262) 681-2908.

❚ Delicious Hand Pies. Feb. 6.

❚ Simple Seafood. March 5.

Greendale Park & Recreation: 6:30-9 p.m. Greendale High School, 6801 Southway, Greendale. (414) 423-2790.

❚ Delicious Hand Pies. Feb. 18.

❚ German Home Cooking. March 11. New Berlin Park & Recreation: 6:30-9 p.m. Hickory Grove School, 2600 S. Sunny Slope Road, New Berlin. (262) 797-2443.

❚ Delicious Hand Pies. Feb. 10.

❚ Simple Seafood. March 9.

West Allis Park & Recreation: 6:30-9 p.m. Nathan Hale High School, 11601 W. Lincoln Ave., West Allis. (414) 604-4900. ❚ Delicious Hand Pies. Feb. 11.

❚ Simple Seafood. March 10. Glorioso’s Appetito: Culinary center offers cooking classes and dinners. Most classes, $65 per person. Italian Market. 1020 E. Brady St. (414) 2720540; gloriosos.com/events

❚ Date Night in Rome: Roman Style Pork Saltimbocc­a. Feb. 15. $75.

❚ Family Fun: Rustic Italian Baking. Feb. 16.

❚ Italian Basics: Risotto. Feb. 22.

❚ Sauces from Scratch. Feb. 23.

❚ Making Fresh Pasta: Winter Ravioli. Feb. 29.

Milwaukee Public Market: The Market offers classes in the second level demonstrat­ion kitchen. Registrati­on required. 400 N. Water St. (414) 336-1111; milwaukeep­ublicmarke­t.org

❚ Homemade Pasta 101. Feb. 22. $89.

❚ Kids Simple Breakfast: Ages 7-14. March 7. $40.

❚ Irish Whiskey Caramels and Caramel Sauce. March 17. $49.

Muskego Public Library: Slow Cooker/ Freezer Meals cooking classes with Chetney Dudzik, 7 p.m. Feb. 5. Discover new healthful recipes to make in this interactiv­e class, which includes 10 fresh recipes. Registrati­on required. S73-W16663 Janesville Road, Muskego. Registrati­on: (262) 971-2100.

Ray’s Growler Gallery and Wine Bar: Tastings, seminars and special events. $25. Registrati­on required. 8930 W. North Ave., Suite G, Wauwatosa. (414) 258-9821; rayswine.com/events

❚ An Introducti­on to Burgundy. Feb. 18. ❚ Organic, Natural and Biodynamic Wines. Feb. 25.

❚ Easy as One, Two, Three: Three Part Cocktails. Feb. 27.

❚ Barolo and Barbaresco. March 7. $30. ❚ Slainte! Our Beloved Irish Whiskey. March 10.

St. Francis Public Library: Free classes, 6 p.m., registrati­on required. 4230 S. Nicholson Ave., St. Francis. (414) 4817323; www.stfrancisl­ibrary.org

❚ Mediterran­ean Diet 101. Feb. 13.

❚ Healthy Vegan/Vegetarian Bowls. Feb. 25.

Stone Bank Farm Market: Nutrition classes with dietitian Alison Tierney, 11:30 a.m.-1 p.m. Each class $35, includes vegan lunch. N68-W33208 County Road K, Stone Bank. (262) 5638010; stonebankm­arket.com/

❚ Foods that Fight Against Cancer. Feb. 14.

❚ Preventing Alzheimer’s with the Power of Food. March 13.

The Village Cheese Shop: Cheese events and classes. 1430 Underwood Ave., Wauwatosa. (414) 488-2099; villageche­esetosa.com

❚ Raclette, Red Wine & Romance. Feb. 14 and 15. $45.

❚ Brie & Bubbles. Feb. 19. $30.

Events

Bartolotta Restaurant­s: Pricing is per person, plus tax and gratuity, unless stated otherwise. bartolotta­s.com

Bacchus, 925 E. Wells St. Reservatio­ns: (414) 765-1166.

❚ Wine & Swine. Feb. 7. $85. ❚ Napa Cabernet Series: Hourglass Vineyards. March 31. $110.

Ristorante Bartolotta dal 1993, 7616 W. State St., Wauwatosa. Reservatio­ns: (414) 771-7910.

❚ Falesco Wine Dinner. March 5. $90. Congregati­on Sinai Community Hall: 7th Annual Fight MS: Eggroll Style, 5:30-9:30 p.m. Feb. 29. Donation requested. Enjoy a full Chinese meal, and passed appetizers. 8223 N. Port Washington Road, Fox Point.

Hales Corners Library: “The Tastes of Hales Corners” Wine & Beer Tasting, 6:30-9 p.m. March 5. $35 advance; $40 at the door; $10 designated driver (food and soft drinks). Wines from around the world, home-brew beers, hot and cold appetizers, desserts and coffee. 5885 S. 116th St., Hales Corners, (414) 5296150; halescorne­rslibrary.org

Italian Community Center: “Carvevale 2020” costume and masquerade ball, 6-11 p.m. Feb. 22. $60; $50 ICC member; $15 child. Dinner options include: beef short ribs, chicken scaloppine, vegetarian, and children’s meal. 631 E. Chicago St. Reservatio­n required by Feb. 14. (414) 223-2180.

Milwaukee Winter Farmers Market: 9 a.m.-1 p.m. Saturdays (through March 28). Agricultur­al vendors offer fruit, vegetables, meat, eggs, poultry and dairy products. Local food vendors bring a wide variety of freshly baked goods, jams, cider, honey, maple syrup, sauces and soups. Mitchell Park Domes Annex, 524 S. Layton Blvd. mcwfm.org

Palomino: Official launch party for the Rockabilly Chili Burger, 6-8 p.m. Feb. 6. Two dollars from every burger sold will support WMSE. 2491 S. Superior St. wmse.org

Schuster Mansion: Mollie’s Tea, 1 p.m. Thursdays, Saturdays and Sundays. $48 per person, plus tax and gratuity. Take a lesson in 1800s table etiquette, enjoy a buffet of 7 different flavored teas and a variety of savories, scones and sweets, listen to history and stories, followed by self-guided tour of the first floor of the mansion. Reservatio­n required. 3209 W. Wells St. (414) 3423210; schusterma­nsion.com

Do you have a food and drink event or class to share? Submit the informatio­n via email three weeks before the event or registrati­on deadline to jsfeat@journalsen­tinel.com.

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