SENIOR MEALS

More Milwaukee County senior centers are returning to in-person dining. Some remain curbside pickup; check with the sites to find their status.

Also, reservations are required 24 hours in advance at the site of pickup. Sites and numbers can be found at the Milwaukee County Department on Aging website, county.milwaukee.gov/aging.

For additional information, call (414) 289-6995. There is no charge for the meals, but a contribution is suggested.

Monday, March 13: Oven-fried chicken, sweet potato wedges, creamed spinach, biscuit, red delicious apple. At United Community Center: Pork a la jardinera, white rice, beans, dinner roll, fruit Jell-O..

Tuesday: Turkey Tetrazzini, grilled vegetables, glazed beets, poppy seed roll, strawberry cream pie, strawberries. At UCC: Mexican steak, Mexican rice, Mexican beans, lettuce and tomato salad, tortilla, honeydew melon cup.

Wednesday: Pulled pork, whole grain bun, American fried potatoes, country style vegetables, red cabbage slaw, banana. At UCC: Baked chicken, arroz al cilantro, mixed vegetables, lettuce and tomato salad, dinner roll, Clementine.

Thursday: Irish stew, red potatoes, braised cabbage, dinner roll, shamrock cookie, fruit. At UCC: Italian meatballs, spaghetti, Italian vegetables, tossed salad, garlic bread, mixed fruit.

Friday: Seafood salad, leaf lettuce, pasta salad, baby carrots, split-top dinner roll, mixed fruit. At UCC: Alfredo cheese roll, California vegetables, spinach salad with Caesar dressing, bread sticks, chocolate chip cookie..