Plant-based chicken market adds players

Beyond Meat and Impossible Foods are getting into the fast-growing market for plant-based chicken. Beyond Meat said Monday that its new tenders, made from fava beans, will go on sale in U.S. groceries in October. Impossible Foods began selling its new soybased nuggets at U.S. groceries this month. Beyond and Impossible made their names with plant-based burgers sold in the meat aisle.