New York Daily News

Yvan Lemoine

Team Giada

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AGE: 30

HOME: Maspeth, Queens

FAVORITE RESTAURANT RIGHT NOW: Do or Dine.

BRIEF BIO: Yvan moved to the U.S. from Venezuela when he was 13 years old. He started a culinary arts internship through a program at his high school and was hooked.

WHERE YOU CAN FIND HIM: Cooking at the French consulate, or shaking it up as a mixologist at LAVO.

WHAT’S NEXT? Yvon owns ifood studios, a creative food agency that provides media tours, photograph­y, styling, bar consulting, events and demos.

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