Acadian Salted Scallions

NOVA SCOTIA

Salted scallions—oignons

verts salées—are a staple of the Acadian pantry. Acadians have a distinctive culinary culture and their language is a distinctive version of French. In the Acadian kitchen, salted scallions are a taste of summer during the winter, and they can be used as an aromatic seasoning all year round.