where to dine

American Bonefish Grill

3201 Market St Suite 100 Rogers

479-273-0916

Mon-Thu: 11:00 a.m.-10:00 p.m. Fri-Sat: 11:00 a.m.-11:00 p.m. Sun: 11:00 a.m.-9:00 p.m.

Your local seafood restaurant in Rogers, AR specializing in market-fresh seafood & fish cooked over a wood-burning grill. Join us today & try one of our great apps, martinis or cocktails!

Café USA

CafeUSA.org

2308 SE 28th St., Bentonville 479-250-9990

Open 7 days a week

7 a.m.-3 p.m.

Traditional American menu made with the finest fresh ingredients serving big, old fashioned portions. All dishes made-to-order. Daily specials and original recipe soups. Open for breakfast, lunch and dinner.

First Watch

www.firstwatch.com

500 SE Walton Blvd., Ste 28, Bentonville 479-551-5454 • Mon – Sun 7 a.m. to 2:30 p.m.

3251 N. College Ave., Fayetteville 479-668-0683 • Mon – Sun 7 a.m. to 2:30 p.m.

5206 Village Parkway, Ste 1, Rogers 479-657-6630 • Mon – Fri 7 a.m to 2:30 p.m.

Here at First Watch, we begin each morning at the crack of dawn, slicing fresh fruits and vegetables, baking muffins and whipping up our French toast batter from scratch. Everything is made to order and freshness is never compromised. We don’t use heat lamps or deep fryers — we use only the nest ingredients possible for the freshest taste around. When you arrive, we welcome you with a pot — not just a cup — of our Project Sunrise coffee, along with complimentary newspapers and WiFi Internet access.

Haven 55

www.haven55.com

408 Havenhurst Drive Pineville, Mo. 417-223-2055

Winter hours: Open Thurs-Sat. 11 a.m.-2 p.m. lunch, 5-9 p.m. dinner. Casual, fine-dining restaurant with great scenic views beside Little Sugar Creek. The chef prepares American regional-rustic dishes, including Prime Rib Thursdays, while it lasts. Daily lunch specials.

Barbecue Penguin Ed’s Bar-B-Q

www.penguineds.com

Fayetteville: 2773 E. Mission Blvd. • 479-587-8646 230 S. East Ave. • 479-521-3663

East Ave. location open Sunday – Thursday 11 a.m. to 8 p.m. Friday and Saturday 11 a.m. – 9 p.m. Mission Blvd. location open Monday-Thursday 11 a.m – 8 p.m., Friday and Saturday 11 a.m. – 9 p.m. and Sundays 11 a.m. – 3 p.m. Slow, hickory-smoked meats, sandwiches, salads, wings, homemade cookies and pies. Dine-in, carry-out, catering, banquet rooms.

Deli Richard’s Country Meat Market

www.richardscountrymeatmarket.com 3042 N. Market Ave., Fayetteville 479-443-0000 9 a.m.-6 p.m. Mon-Sat. Premium beef, pork and chicken cut to order, if you like. Fresh fish, shop-made sausages, Full-service deli, produce. Ready to heat-and-eat entrees and side dishes. Fresh baked bread daily. Shopmade cookies, pies and desserts.