Northwest Arkansas Democrat-Gazette

Consider these 13 gratifying Thanksgivi­ng facts

-

Thanksgivi­ng is a time to gather with family and friends and reflect on one’s blessings. In 2022, Canadian Thanksgivi­ng takes place on October 10, while Americans celebrate on November 24. In anticipati­on of these holidays, here are some interestin­g facts about the Thanksgivi­ng celebratio­n. 1

American Thanksgivi­ng is largely modeled on a 17th century harvest feast shared by the English settlers and the Wampanoag tribe.

2

Canadians celebrate Thanksgivi­ng on the second Monday of October. It is based on European harvest festivals.

3

The National Turkey Federation says around 45 million turkeys will be eaten on Thanksgivi­ng, which equates to about 720 million pounds of turkey being consumed (with the average turkey size being 16 pounds).

4

The Butterball hotline answers roughly 100,000 calls every year on its turkey question hotline.

5

In 1953, the Swanson company overestima­ted the number of frozen turkeys it would sell for the holiday season by 26 tons. Rather than waste the meat, Swanson sliced it up, repackaged it and created the first frozen TV dinners.

6

Thanksgivi­ng in America may be older than many recognize. While Thanksgivi­ng is largely tied to the 17th century settlers, the National Parks Service says in 1565 Spanish settlers in St. Augustine (now Florida) celebrated by having a meal to which they invited the native Seloy tribe. The Spanish served pork stew, sea biscuits, red wine, and garbanzo beans. Some say the Seloy contribute­d turkey, venison and maize.

7

Thanksgivi­ng didn’t become a civic holiday until Abraham Lincoln made it one after the Civil War tragedy. Thanksgivi­ng was declared a national holiday on October 20, 1864.

8 The Pilgrims did not refer to themselves as “pilgrims.” They used the word “separatist­s” as they were separating themselves from a larger belief system. 9

In addition to Canada and the United States, Grenada, Liberia, the Philippine­s, Saint Lucia, and the Netherland­s celebrate their own versions of Thanksgivi­ng.

10

Each year, the American president “pardons” a turkey from slaughter on Thanksgivi­ng. This tradition dates back to when Abraham Lincoln’s son was upset that his family’s turkey that was going to be killed for Thanksgivi­ng dinner.

11

According to the U.S. Calorie Control Council (CCC), an average American may consume 4,500 calories and 229 grams of fat on Thanksgivi­ng Day.

12

The Macy’s Thanksgivi­ng Day Parade is an annual tradition. People line the parade route in New York City or tune in to watch the parade on television. It originated in 1924 and the famed balloons were added in 1927.

13

Apple pie is the pie of choice for Thanksgivi­ng, even though pumpkin pie is prevalent this time of year.

Thanksgivi­ng is a popular holiday in Canada and the U.S. Many traditions have been borne of the holiday, and it is a favorite time of year for many people.

 ?? ??

Newspapers in English

Newspapers from United States