Orlando Sentinel

Taste of Windermere: Calories for good cause

- Heather McPherson

Mark your calendars for the Fourth Annual Taste of Windermere, an evening of food and fine wine presented by the Central Florida Women’s League. This year’s event — 6-9 p.m. March 29 at The Pines of Windermere, 3409 Maguire Road — will celebrate the organizati­on’s 25th anniversar­y. You can check out the complete list of participat­ing restaurant­s at OrlandoSen­tinel.com/thedish. Tim’s Wine Market of Windermere will be pouring the wines. Cost is $60 advance, $65 at the door. VIP tickets are $125. Proceeds support Central Florida charities. For more informatio­n, call Michelle Greene at 321-945-4476. In the meantime, let’s dish:

Housewares Design Awards. Celebratin­g excellence and creativity in new product innovation, the Housewares Design Awards announced the winners of its 2014 competitio­n. The highlights:

Whirlpool’s EveryDrop Water Filter won gold. For use at home or on the go, the product can filter a gallon of water in two minutes. It has a 60-gallon filter capacity and, the company said, keeps 450 plastic water bottles from landfills.

Linden Sweden’s twixit! Seal & Pour Bag Clip won silver. Its pour spout with closable lid makes pouring from a bag easy and quick.

Wusthof’s classic 9-inch Double Serrated Bread Knife won bronze. The blade features an additional serration inside its traditiona­l serrations, which reduces the number of crumbs produced when slicing bread. The knife also can be used for delicate ingredient­s.

World Kitchen’s Snapware Eco-Flip won the Green House Design Award. The portable beverage container for outdoor use is made of borosilica­te glass and features a twopart leakproof flip cap that is easy to sip and reseal.

Good read. “The Southern Slow Cooker Bible” by Nashville food personalit­y Tammy Algood offers 365 slow-cooker recipes ranging from cakes and chocolates to beans and breads. Algood also teaches readers how to convert oven or stove-top recipes to slow-cooker equations. Published by Thomas Nelson, a Harper Collins imprint, the book is priced at $24.99.

Farm patrol. Grower Jim’s Plants and Produce in Apopka specialize­s in fruit trees, potted herbs, vegetable plants and edible ornamental­s. Check out Jim Ford’s operation at grower jim.blogspot.com. Produce is available at the Sanford Farm Swap Meet in Building Y at Flea World on U.S. Highway17-92 (9 a.m.-1 p.m. second, fourth and fifth Saturdays of every month); Orlando VA Clinic Farmers Market at 5201 Raymond St. in Orlando (8 a.m.-1 p.m. first and third Wednesdays); and Homegrown Local Food Cooperativ­e at 2310 N. Orange Ave. in Orlando (Home grown.locallygro­wn.net).

What’s in season. In the produce bin look for bell peppers, broccoli, cabbage, carambola, cauliflowe­r, celery, cucumber, eggplant, grapefruit, guava, lettuce, mushrooms, papaya, peanuts, potatoes, radishes, snap beans, spinach, squash, strawberri­es, sweet corn, tangerines and tomatoes.

At the fish and seafood counter look for alligator, clams, oysters, pompano, snapper, stone crab, tilapia, tilefish, flounder and yellowfin tuna.

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