LUNCH MENUS

PEA RIDGE PUBLIC SCHOOLS

Grades K-5

Mon., March 25 — Baked corn dog, baked beans, tater tots, cherry tomatoes and fresh fruit; Breakfast — Oatmeal and toast

Tues., March 26 — Chicken tender strips, baked potatoes, broccoli salad, orange slices and barbecue sauce; Breakfast — Biscuit and sausage

Wed., March 27 — Chicken fried steak, mashed potatoes, cooked carrots, hot roll/gravy and pineapple cup; Breakfast — Pancake on a stick

Thurs., March 28 — Spaghetti with meat sauce, green beans, salad, dressing, banana and garlic toast; Breakfast — Pancakes

Fri., March 29 — Cheese pizza, salad, ranch dressing, applesauce, fresh fruit and cookie; Breakfast — Biscuit and gravy

Grades 6-12

Mon., March 25 — Baked corn dog, baked beans, sweet potato tots, cherry tomatoes, fresh fruit and fruit cup; Breakfast — Oatmeal and toast

Tues., March 26 — Chicken tender strips, baked potatoes, broccoli salad, orange slice/fruit cocktail cups, rolls and barbecue sauce; Breakfast — Biscuit and sausage

Wed., March 27 — Chicken fried steak, mashed potatoes, cooked carrots, hot roll/gravy, fresh grapes

and pineapple/pear cup; Breakfast — Pancake on a stick

Thurs., March 28 — Spaghetti with meat sauce, green beans, salad, dressing, pineapple cups, fresh fruit cup

and garlic toast; Breakfast — Pancakes

Fri., March 29 — Cheese pizza,

corn, salad, ranch dressing, applesauce, fresh fruit and cookie; Breakfast — Biscuit and gravy

Salad bar and ala carte offered in junior high and high school. Milk served with all meals. All breakfasts are $1.30. Lunches K-5 are $1.80; grades 6-12 are $2.05.

Adult breakfast $2 and lunch $3.

Mon., March 25 — Chicken nuggets, sweet potato stix, wheat roll, green beans and apple wedges; Choice

No. 2: Hot dog; Breakfast — Breakfast pizza

Tues., March 26 — Sloppy Joe, French fries, salad cup and peach cup;

Choice No. 2: Fish hoagie; Breakfast — Cheese omelet and sausage link

Wed., March 27 — Chicken taco, refried beans, shredded lettuce, cucumbers/tomatoes, orange wedges and sugar cookies; Choice No. 2: Chef salad, ranch dressing and crackers;

Breakfast — Biscuit sandwich, sausage or ham with egg

Thurs., March 28 — Spaghetti, salad, ranch dressing green beans and choice of fruit; Choice No. 2: Deli turkey spinach with diced green peppers and potato chips; Breakfast — Breakfast pizza

Fri., March 29 — Cheese pizza, salad and applesauce; Choice No. 2: Cheese and pepperoni pizza; Break

fast — Waffles and syrup All lunches served with milk, juice or water and cost $2.10. Breakfast is $1.25. All breakfast served with milk and juice. Choice of cereals with poptart, graham crackers, muffins or yogurt offered daily.

GARFIELD PUBLIC SCHOOLS (grades 3-5 get second option)