AMERICAN EATS St.; A.KITCHEN akitchenandbar.com)(135 S. 18th With new helm, chef a.kitchenEli Collins pumpsat the out contemporaryflavors on Rittenhouse American Square.
BUTCHER BAR (2034 Chestnut St.; butcherbar philly.com) The meat- centric menu is complemented by the whiskey-based cocktail program.
THE FAT HAM (350 Mall Blvd., King of Prussia; sbragadining.com) Kevin Sbraga’s Southern comfort dining concept is now part of King of Prussia’s new retail corridor. FORK (306 Market St.; forkrestaurant.com) An Old City dining stalwart with a menu inspired by local growers and producers of the Mid-atlantic region. The Sunday brunch is a can’t-miss experience. ROUGE (205 S. 18th St.; rouge98.com) Grab a seat on the patio and enjoy a Rouge burger with a delicious mango margarita. THE LITTLE LION (243 Chestnut St.; thelittlelion philly.com) With an entire menu of American comfort food with a Southern twist, it’s hard to decide between options like the buffalo chicken and biscuits and fried green tomatoes.