Pittsburgh Post-Gazette

Can McDonald’s quash worker harassment?

- An editorial from the Chicago Tribune

Just in time for summer hiring, the company that boasts of being America’s “best first job” is facing a new round of sexual harassment claims, some involving employees as young as 16.

Seasonal jobs or internship­s aren’t exempt from the hazards that led to the #MeToo and #TimesUp movements. In fact, young employees with little experience or power can be easy targets for harassment and abuse. Fewer teens seek jobs now than in decades past, but one-third of 16- to 19-year-olds still work. Many enter the labor market as the school year winds down.

Many of these young people — 2 million of an estimated 6.2 million

teens working in summer 2017, according to the Pew Research Center — take hotel and food service jobs. Restaurant­s have become notorious for harassment fueled by close quarters, late hours and other factors. The Wall Street Journal reported last year that some parents were discouragi­ng their teen girls from seeking restaurant work, and that the U.S. Equal Employment Opportunit­y Commission has filed suits alleging sexual harassment against not only fast-food giants but also establishm­ents from mom-and-pop restaurant­s to ice-cream parlors.

New complaints filed last month against Chicago-based McDonald’s allege that employees were subjected to groping, indecent exposure, propositio­ns for sex and lewd comments by supervisor­s across 20 cities. Some workers say they were ignored, mocked or faced retaliatio­n when they sought help.

Illinois Democratic Sen. Tammy Duckworth had already raised concerns with McDonald’s about its employees’ sexual harassment complaints. CEO Steve Easterbroo­k says the company was strengthen­ing its harassment policies and reporting methods. It has trained franchise operators and general managers and plans additional training for front-line workers. It will also establish a hotline for reporting incidents anonymousl­y.

We’ve called upon institutio­ns, including big business, to change their cultures, firmly support survivors of sexual harassment and abuse, and encourage whistleblo­wers. #MeToo has amplified the voices of individual survivors. In all workplaces, bosses have to expand and modernize their systems and expectatio­ns — decisively.

McDonald’s is far from alone in grappling with this issue. The brands behind most of America’s favorite drive-thrus have been accused of similar issues in complaints and lawsuits. Those same companies often struggle to fill positions. McDonald’s needs to hire 250,000 workers this summer. Building an environmen­t where women, young people and employees of all types feel safe and supported should be a competitiv­e advantage.

It’s easy to imagine McDonald’s, a company built on operationa­l and marketing excellence, leading the conversati­on on these issues, with smart policy and catchy sharing of ideas. Or will one of its competitor­s step up instead?

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