Pittsburgh Post-Gazette

CLASSIC OLD FASHIONED

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PG tested

This is a very simple take on the classic cocktail that has roots stretching back to the 1800s.

3 ounces bourbon or rye

⅛ ounce (¾ teaspoon) agave or simple syrup

Dash orange or Angostura bitters 1 small ice cube

In a rocks glass, stir the bourbon, syrup, bitters and ice cube.

Serves 1.

— “Pour Me Another: 250 Ways to Find Your Favorite Drink ” by J.M. Hirsch (Voracious, October 2022)

 ?? J.M. Hirsch ??
J.M. Hirsch

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